Zunbao Pizza (Guangdong Chashan Branch)
Western cuisine · ⭐ 3.4
Shop No. 158, Building 5, Phase I, Country Garden, Pule Plaza, No. 108, Chaxing Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 158, Building 5, Phase I, Country Garden, Pule Plaza, No. 108, Chaxing Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Curry Rice, Hawaiian Pizza, Creamy Mushroom Bacon Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Western cuisine
- Rating: 3.4
- Address: Shop No. 158, Building 5, Phase I, Country Garden, Pule Plaza, No. 108, Chaxing Road
- Popular dishes: Chicken Curry Rice, Hawaiian Pizza, Creamy Mushroom Bacon Pasta, Angus Beef Pizza, Coconut Juice
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Dishes
Chicken Curry RiceChicken curry rice is a dish primarily made with chicken and curry. The preparation involves cutting the chicken into pieces and simmering it with curry blocks until the sauce becomes rich and the chicken is fully cooked. Finally, the chicken curry is poured over steaming hot rice.
Hawaiian PizzaHawaiian pizza features a thin crust topped with tomato sauce, mozzarella cheese, ham, and pineapple chunks, baked until the cheese melts and the crust is crispy.
Creamy Mushroom Bacon PastaCreamy mushroom bacon pasta made with spaghetti, fresh mushrooms, and bacon, seasoned with cream. Cook pasta, fry bacon, sauté mushrooms, add cream until thickened, then mix with pasta.
Angus Beef PizzaAngus beef pizza features premium Angus beef, tomato sauce, mozzarella cheese, and fresh vegetables, baked to perfection for a rich and savory experience.
Coconut JuiceCoconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Sunshine Lemon TeaSunshine lemon tea is made with fresh lemon slices, black or green tea base, sweetened with syrup or honey, and mixed with ice, water, or sparkling water. Typically, lemon slices are steeped with tea, cooled, filtered, then adjusted for sweetness and dilution.
Korean Squid and Shrimp NoodlesKorean squid and shrimp noodles feature fresh squid and shrimp stir-fried with Korean chili paste, vegetables, and served over noodles in a savory broth.
Golden Butterfly ShrimpA dish featuring fresh shrimp marinated and deep-fried to golden crispness, shaped like butterflies for an elegant presentation.
Black Pepper Beef and Pasta BakeBlack pepper beef baked pasta features beef strips marinated in black pepper, mixed with cooked pasta and vegetables like onions and green peppers, then baked in the oven.
Black Pepper Chicken CubesBlack pepper chicken chunks are made primarily from chicken breast or thigh meat, cut into small pieces and marinated with rice wine, soy sauce, and other seasonings. They are then stir-fried together with black peppercorns or black pepper powder. Onions and green peppers are typically added as accompaniments to enhance the flavor and texture.