Luonan Small Kitchen Delicatessen (Luonan Market Store)
小吃快餐 · ⭐ 3.6
No. 36, Luonan Vegetable Market, Dongtai Road, Luonan Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36, Luonan Vegetable Market, Dongtai Road, Luonan Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Glass Noodles, Spicy Chicken with Chili Sauce, Mixed Flavor Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 36, Luonan Vegetable Market, Dongtai Road, Luonan Town
- Popular dishes: Cold-Mixed Glass Noodles, Spicy Chicken with Chili Sauce, Mixed Flavor Peanuts, Pan-fried Yellow Croaker, Spicy Beef and Ox Tripe Sliced
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Dishes
Cold-Mixed Glass NoodlesA refreshing cold dish made with glass noodles and vegetables, dressed in a tangy and spicy sauce.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Mixed Flavor PeanutsMixed flavor peanuts are a snack made by roasting or braising peanuts with various seasonings, offering a range of tastes such as five-spice, spicy, creamy, and salted flavors.
Pan-fried Yellow CroakerPan-fried yellow croaker is a Chinese dish made by marinating fresh small yellow croakers and frying them until golden brown, resulting in crispy skin and tender flesh.
Spicy Beef and Ox Tripe SlicedA classic Sichuan dish made with sliced beef and ox tripe, seasoned with chili oil, Sichuan peppercorns, garlic, and herbs for a bold, spicy flavor.
White Steamed BunSteamed white buns are a traditional Chinese dough dish made primarily from flour and yeast, fermented and then steamed. The dough is mixed, kneaded, fermented until risen, shaped, and steamed until cooked through.
Premium Salted GoosePremium salted goose made with high-quality goose meat, gently simmered in seasoned brine for a tender and savory dish.
Sauce-Flavored Duck Neck BonesA Chinese dish made with duck neck bones braised in a rich, savory sauce, resulting in tender meat and deep flavor.
Red Rice-Cured BaconA delicately seasoned pork belly marinated in red rice powder and slow-roasted to perfection, offering a savory-sweet flavor with subtle smokiness.