Hu Ji Shuangliu Handmade Pig Intestine Noodles (Jinhuag Road Branch)
小吃快餐 · ⭐ 4.0
No. 275 Jinhuai Road (Section 1), Building 5, Unit 1
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 275 Jinhuai Road (Section 1), Building 5, Unit 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Grain Spicy Intestine Noodles, Pork Intestine and Lung Soup, Beef Guokui.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 275 Jinhuai Road (Section 1), Building 5, Unit 1
- Popular dishes: Five-Grain Spicy Intestine Noodles, Pork Intestine and Lung Soup, Beef Guokui, Glutinous Rice Dumpling, Pork Intestine Soup
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Dishes
Five-Grain Spicy Intestine NoodlesA spicy dish featuring pork intestines and five-grain noodles, stir-fried with chili and Sichuan pepper for a bold, aromatic flavor.
Pork Intestine and Lung SoupA soup made with pork small intestine and lung, simmered with ginger and scallions for a clear, savory broth.
Beef GuokuiA Sichuan specialty snack made with grilled flatbread stuffed with seasoned beef strips, crispy on the outside and tender inside.
Glutinous Rice DumplingA traditional Chinese sweet dessert made from glutinous rice filled with red bean paste or nuts, steamed to a soft and chewy texture.
Pork Intestine SoupA savory soup made from pork intestines, simmered with ginger and scallions for a rich, flavorful broth.
Offal Noodles with VermicelliA Sichuan-style dish featuring braised pork intestine and sweet potato noodles, seasoned with chili oil and Sichuan peppercorns for a spicy, numbing flavor.
Clear Soup Intestine NoodlesA savory dish featuring tender pork intestines and rice noodles in a clear broth, lightly seasoned with herbs.
JieziJiezi is a traditional Chinese dish made by stuffing pork, starch, and seasonings into pig intestines and steaming it. It has a chewy texture and rich flavor, often served during festive occasions.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Fresh Meat GuokuiA traditional Sichuan snack made with a baked flatbread stuffed with seasoned minced pork, crispy on the outside and tender inside.
Chicken Offal NoodlesChicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.