Xiguan Cai Ji
小吃快餐 · ⭐ 3.1
Enning Road 222
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Enning Road 222. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Herbal Duck Stew, Stir-Fried Beef Rice Noodles, Zhajiang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.1
- Address: Enning Road 222
- Popular dishes: Herbal Duck Stew, Stir-Fried Beef Rice Noodles, Zhajiang Noodles, Beef Brisket Rice Noodles, Beef Brisket Rice Bowl
China trip · China travel
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Dishes
Herbal Duck StewA nourishing Chinese dish featuring duck and herbal ingredients, slow-cooked to enhance flavor and health benefits.
Stir-Fried Beef Rice NoodlesChao Niu He is a Chinese stir-fry dish made primarily with rice noodles and beef, accompanied by辅料 such as bean sprouts and green onions. The rice noodles are cut into segments and quickly stir-fried together with marinated beef slices, then seasoned with soy sauce and oyster sauce to allow the ingredients to blend fully, resulting in a smooth, tender, and refreshing texture.
Zhajiang NoodlesA classic Chinese noodle dish made with hand-pulled noodles tossed in a savory meat and soy sauce-based sauce, often served with fresh vegetable toppings.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is slow-cooked until tender, while the rice noodles are blanched in hot water and served together with the beef. The broth is made by simmering beef bones, spices, and soy sauce for a rich flavor.
Beef Brisket Rice BowlBeef brisket rice features beef brisket as the main ingredient, blanched and then simmered with spices until tender, served with rice. Onion and carrot are typically added as accompaniments to enhance flavor.
Special Beef Brisket NoodlesSpecial beef brisket noodles feature tender beef brisket stewed with spices, served over noodles with a rich broth. Garnish with green onions and cilantro.
Pork Knuckle Rice NoodlesA Chinese dish featuring tender pork knuckles and rice noodles in a savory broth, offering rich flavor and satisfying texture.
Pork Hand Noodles (Small Portion)Pork Hand Noodles (Small Portion) is a Chinese noodle dish made with pork hand and noodles. The pork hand is stewed until tender and flavorful, then mixed with noodles for a rich texture.
Steamed Rice with Preserved MeatA traditional Chinese dish made by steaming rice with preserved meats like sausage and bacon, resulting in a fragrant, savory meal.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.