Tan Jie Northeastern BBQ (Jianghan Road Store)
Barbecue · ⭐ 4.6
Jiqing Street, No. 73, Derun Building
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Jiqing Street, No. 73, Derun Building. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: XO Mushroom, One-Bite Delight Sausage, Original Cut Beef Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.6
- Address: Jiqing Street, No. 73, Derun Building
- Popular dishes: XO Mushroom, One-Bite Delight Sausage, Original Cut Beef Belly, Thick-cut Pork Belly with Wild Leek, Signature Spicy Pork Salad
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Dishes
XO MushroomXO mushroom is a Chinese dish made with fresh mushrooms stir-fried in XO sauce, garlic, and scallions, offering a rich and savory flavor.
One-Bite Delight SausageA succulent sausage made from premium pork, seasoned and slowly grilled to perfection—crispy outside, juicy inside.
Original Cut Beef BellyOriginal cut beef belly uses the fatty layer from the cow's abdomen, preserving the layered fat and lean meat. After simple marination, it's pan-seared or grilled to achieve a slightly charred exterior and juicy interior.
Thick-cut Pork Belly with Wild LeekThick-cut pork belly with wild leek is a dish made mainly with thick-cut pork belly and wild leek. The pork belly is pan-fried or grilled, with a slightly crispy exterior and a juicy, fatty interior, while the wild leek adds a fresh aroma.
Signature Spicy Pork SaladA dish of thinly sliced pork belly marinated in a secret sauce and mixed with fresh herbs and vegetables, offering a savory and refreshing taste.
Refreshing Sour CabbageRefreshing sour cabbage made from fermented napa cabbage, crisp and tangy, perfect as a side dish or appetizer.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Premium LambPremium lamb slices made from fresh mutton, paired with scallions and ginger, gently boiled or涮煮 to preserve its natural flavor.
Garlic BeefGarlic beef is a dish primarily made with beef rolls, combined with辅料 such as garlic and onions, and quickly stir-fried or blanched before mixing. The beef rolls are tender, rich in garlic flavor, and offer a complex taste.
Crab Stick and Enoki Mushroom Stir-fryA dish made with crab sticks and enoki mushrooms, stir-fried for a fresh and savory taste.
Super Large Beef Short RibsLarge beef short ribs slow-cooked in a secret sauce, tender and flavorful.
Spicy BeefSpicy beef is a dish made primarily with beef and seasoned with chili peppers, Sichuan peppercorns, and other spices. Beef slices or chunks are marinated and stir-fried with chili, scallions, ginger, garlic, and more to create rich flavor and texture.
Qiqi Family-Style Spiced Beef SaladQiqi family-style cold beef salad features boiled beef shank sliced and mixed with green onions, cilantro, garlic, chili oil, soy sauce, vinegar, and sesame paste.