Dinghui Feng BBQ Hotpot Supermarket (Qicai Yangguang Branch)
自助餐 · ⭐ 3.8
No. 36-10 Beigushan Road, Lingxi Subdistrict, Doors 1–4 (Qicai Yangguang Street-front Shops)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36-10 Beigushan Road, Lingxi Subdistrict, Doors 1–4 (Qicai Yangguang Street-front Shops). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Cut Grilled Beef, Original BBQ Dipping Sauce, Sichuan Black Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 自助餐
- Rating: 3.8
- Address: No. 36-10 Beigushan Road, Lingxi Subdistrict, Doors 1–4 (Qicai Yangguang Street-front Shops)
- Popular dishes: Original Cut Grilled Beef, Original BBQ Dipping Sauce, Sichuan Black Mushroom, Yogurt Mochi, Mountain City Blood Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Cut Grilled BeefOriginal cut grilled beef uses high-quality beef cuts, marinated and then directly grilled. The meat is tender and juicy, with a crispy outside and a soft inside, offering a rich meaty aroma.
Original BBQ Dipping SauceA savory dipping sauce made with soy sauce, garlic, cilantro, and chili oil, perfect for grilled meats and vegetables.
Sichuan Black MushroomA Sichuan dish made with black mushrooms stir-fried with chili, garlic, and ginger, known for its spicy and numbing flavor.- Yogurt MochiA soft rice cake filled with sweet red bean paste and coated in a creamy yogurt flavor, offering a delightful balance of sweetness and tanginess.
Mountain City Blood SoupA traditional Sichuan dish made with pig or duck blood, tofu, minced meat, and seasonings, known for its smooth texture and rich flavor.
Fresh Tofu SkinFresh tofu skin is made from fresh soy milk, formed into a thin film and then dried or sun-dried. It is commonly cooked with vegetables, meat, or seafood using methods such as stir-frying, boiling, or stewing, allowing the tofu skin to fully absorb the broth. The result is a smooth, tender texture with rich nutritional value.
Ding Hui Feng Beef TripeA Sichuan-style dish made with beef tripe, marinated in secret spices and quickly blanched for a crisp, spicy-savory flavor.- Shiitake MeatballsMeatballs made with pork and shiitake mushrooms, simmered to perfection for a tender, flavorful dish.
Dinghui Feng Yellow Tomato Hot Pot SeasoningDinghui Feng Yellow Tomato Hot Pot Seasoning is made primarily from high-quality yellow tomatoes, processed through boiling and seasoning. Made with natural spices and plant oil, it preserves the original tomato flavor, offering a balanced sweet and sour taste. Ideal for cooking with meats, vegetables, and other ingredients in hot pot meals.