Longbao He Erliang Baozi Shop (Overseas Chinese New Village Branch)
小吃快餐 · ⭐ 3.9
150 meters southwest of the intersection of Jiangong Hutong and Hongqi Street West 3rd Hutong, Chaoyang District
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 150 meters southwest of the intersection of Jiangong Hutong and Hongqi Street West 3rd Hutong, Chaoyang District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Baozi, Warming Porridge, Pork Juice-filled Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.9
- Address: 150 meters southwest of the intersection of Jiangong Hutong and Hongqi Street West 3rd Hutong, Chaoyang District
- Popular dishes: Signature Baozi, Warming Porridge, Pork Juice-filled Dumpling, Braised Pork Buns, Tea Egg
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Dishes
Signature BaoziSignature buns made with flour dough, filled with pork, cabbage or chives, hand-folded and steamed. Soft outer skin, savory filling.
Warming PorridgeA nourishing porridge made with rice and ingredients like red dates, yam, and goji berries, gently cooked to provide warmth and comfort.
Pork Juice-filled DumplingA steamed dumpling made with tender pork belly wrapped in thin dough, offering a juicy and savory bite.
Braised Pork BunsBraised pork buns are made by steaming diced pork belly with bun wrappers. Main ingredients include pork, flour, and seasonings. First, pork is braised with soy sauce, sugar, and cooking wine until tender, then stuffed into dough and steamed.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Crab Roe Steamed BunsSteamed crab roe dumplings are a traditional Chinese snack made by wrapping crab roe and minced pork filling in thin dough made from flour, then steaming them. Key ingredients include crab roe, minced pork, scallions, and ginger. The dough must be kneaded to a soft consistency and rolled into round wrappers, which are then filled, pleated, and steamed in a bamboo steamer until cooked through.
Juicy Beef DumplingsSteamed beef dumplings feature minced beef seasoned and wrapped in fermented dough, resulting in a thin skin with abundant juicy filling and tender texture.
Spicy Chicken Leg WrapSpicy chicken thigh wrap made with marinated chicken thigh, grilled to perfection, wrapped in soft bread with fresh lettuce and onion. Seasoned with chili and Sichuan pepper for a spicy flavor.