Baozhiyuan · Abalone Sauce Pork Rib Rice (Jiayanghui Store)
小吃快餐 · ⭐ 3.9
Basement Level, Jiayanghui (Shajing Store)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level, Jiayanghui (Shajing Store). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Fish Noodle Soup, Curry Fish Balls, Coconut Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.9
- Address: Basement Level, Jiayanghui (Shajing Store)
- Popular dishes: Tom Yum Fish Noodle Soup, Curry Fish Balls, Coconut Chicken Soup, Passion Fruit and Kumquat Juice, Scallion Chicken Rice
China trip · China travel
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Dishes
Tom Yum Fish Noodle SoupA Thai-style noodle soup featuring fish broth, aromatic herbs, and fresh fish slices, known for its tangy and spicy flavor.
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, typically simmered together with curry sauce and enhanced with vegetables such as onions and carrots for added flavor. The preparation involves blanching the fish balls to set their shape, then slowly cooking them in a mixture of prepared curry sauce and broth, allowing the fish balls to fully absorb the curry aroma.
Coconut Chicken SoupCoconut chicken soup is a soup dish primarily made with coconut and chicken. The preparation involves opening the coconut to extract its juice and flesh, then simmering both with chicken until the meat becomes tender, resulting in a broth that blends the coconut's natural sweetness with the savory aroma of chicken.
Passion Fruit and Kumquat JuiceA refreshing drink made from fresh passion fruit and kumquat, blended for a sweet-tart flavor rich in vitamin C.
Scallion Chicken RiceScallion chicken rice features tender chicken stir-fried with fresh scallions and served over fragrant rice, delivering a savory and aromatic dish.
Shiitake Chicken RiceXianggu Hua Ji Fan is a dish made primarily with chicken and mushrooms. The chicken is cut into pieces and marinated with seasonings, then stir-fried together with rehydrated mushrooms before being mixed with rice for serving. Common seasonings used in the preparation include soy sauce and cooking wine.
Braised Abalone NoodlesA savory noodle dish featuring handmade noodles tossed in a rich abalone sauce with tender meat and vegetables.