Ai Lan Di Pandan Art Restaurant (Nan Shan Zhu Hai Store)
特色菜 · ⭐ 4.7
石岩里路艾岚荻野奢度假民宿酒店内
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 石岩里路艾岚荻野奢度假民宿酒店内. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qubei Chili Shrimp Balls, Tianmu Lake Pot-Braised Fish Head, Liyang Black Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 特色菜
- Rating: 4.7
- Address: 石岩里路艾岚荻野奢度假民宿酒店内
- Popular dishes: Qubei Chili Shrimp Balls, Tianmu Lake Pot-Braised Fish Head, Liyang Black Rice, Liyang Stir-Fry, Liyang Handmade Liver Roll
China trip · China travel
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Dishes
Qubei Chili Shrimp BallsFresh shrimp balls stir-fried with Qubei chili, a specialty from Yunnan province featuring spicy and aromatic flavors.
Tianmu Lake Pot-Braised Fish HeadTianmu Lake clay pot fish head features fresh bighead carp heads with tofu, ham, and mushrooms, slowly stewed in a clay pot. After blanching, the fish head is cooked with ingredients in water or broth until tender and the soup turns milky white.
Liyang Black RiceLiyang Black Rice is a traditional dish from Liyang, Jiangsu, made by steaming glutinous rice dyed with wild black rice leaf juice. It has a glossy black color, rich aroma, and soft, fragrant texture, often served with preserved meat or pickled vegetables.
Liyang Stir-FryA traditional dish from Liyang featuring fresh vegetables and pork, stir-fried quickly to preserve crispness and natural flavors.
Liyang Handmade Liver RollA traditional dish from Liyang, Jiangsu, made by wrapping pork liver in pork netting and steaming it until tender and flavorful.
Braised Tofu with Yulan Mushroom in Clay PotA traditional Chinese dish featuring tofu and Yulan mushrooms simmered slowly in a clay pot, resulting in a rich, savory flavor.
Braised Chicken with Chestnuts in Bamboo ForestA savory dish featuring chicken and chestnuts simmered together, often enhanced with bamboo elements for a rich, earthy flavor.
Shredded Pork with Nan Shan Bamboo ShootsA classic Chinese dish featuring shredded pork and fresh Nan Shan bamboo shoots, stir-fried quickly for a tender and crisp texture.
Silver Fish Stewed with Free-range EggsFresh silver fish and free-range eggs are gently stewed together, resulting in a delicate and nutritious dish.