1/2 LIGHT · Half Light Garden Café
咖啡 · ⭐ 4.6
No. 9 Wangyuan Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 9 Wangyuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Midnight Arrival | Black Tea Latte, Clouds of Medog | Australian White, Ginger Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 咖啡
- Rating: 4.6
- Address: No. 9 Wangyuan Road
- Popular dishes: Midnight Arrival | Black Tea Latte, Clouds of Medog | Australian White, Ginger Latte, Original Latte, Matcha Latte
China trip · China travel
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Dishes
Midnight Arrival | Black Tea LatteA smooth blend of black tea and milk, sweetened lightly for a comforting drink perfect at any time.- Clouds of Medog | Australian WhiteA creative beverage blending Australian white coffee with Medog cloud tea, featuring smooth milk and espresso with subtle tea aroma.
- Ginger LatteA warm beverage made by blending fresh ginger juice with steamed milk and a touch of honey, offering a spicy-sweet flavor perfect for cold weather.
- Original LatteA classic coffee drink made by blending freshly brewed espresso with steamed milk, offering a smooth and rich flavor.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Lemon Basque LatteA refreshing drink blending lemon acidity with coffee richness, made with espresso, fresh lemon juice, and milk, topped with froth.- Ethiopian Yirgacheffe Fruit BitesA creative dessert blending Ethiopian Yirgacheffe coffee beans with fresh fruit cubes and coconut jelly, offering a refreshing and sweet taste.
Butter CroissantButter croissant is a baked good made from high-gluten flour, butter, water, yeast, and salt. The dough is folded and rolled multiple times to create layered structure, resulting in a crispy crust and soft, flaky interior.