Shan Hua Xiao Yuan Folk Restaurant
Home-style Chinese cuisine · ⭐ 3.7
No. 54, Lüying Village
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 54, Lüying Village. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Ribs with Corn, Stir-fried Roasted Lamb, Grilled Lamb Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: No. 54, Lüying Village
- Popular dishes: Pork Ribs with Corn, Stir-fried Roasted Lamb, Grilled Lamb Ribs, Grilled Chicken Wings, Braised Lamb Shank Bones
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Dishes
Pork Ribs with CornPork ribs and corn is a dish made primarily with pork ribs and corn. The ribs are usually blanched and then stewed with corn segments, resulting in tender, flavorful ribs and sweet, delicious corn. Ginger slices and green onions are commonly added to enhance flavor and reduce odor.
Stir-fried Roasted LambStir-fried and grilled lamb is a dish primarily made with lamb. The lamb is cut into cubes or slices, marinated, and then cooked by combining stir-frying and grilling. Scallions, ginger, garlic, and other seasonings are typically added; some recipes also include chili peppers and cumin.
Grilled Lamb RibsGrilled lamb chops are made from lamb ribs, marinated and then baked in an oven or over charcoal until fully cooked. Common seasonings include cumin, chili powder, garlic, and soy sauce for enhanced flavor. The exterior is slightly charred while the meat remains tender and juicy.
Grilled Chicken WingsRoasted chicken wings are a dish made primarily from the middle section of chicken wings, marinated and then baked in an oven or grilled on a rack. The wing midsection is neither as dry as the wing tips nor as fatty as the wing drumsticks; it has relatively tender meat that cooks evenly, with a golden crispy skin on the outside and juicy, flavorful meat inside.
Braised Lamb Shank BonesBraised lamb shank is a dish featuring lamb bones as the main ingredient, simmered with scallions, ginger, star anise, soy sauce, cooking wine, and rock sugar until tender and the sauce thickens.