Tsuchi Sushi (Citywide Delivery Branch)
日料 · ⭐ 4.5
No. 116, Building 4, Pingquan Road Community
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at No. 116, Building 4, Pingquan Road Community. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: King Salmon Back, Grilled Cheese Crab Meat, Grilled Foie Gras Hand Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 日料
- Rating: 4.5
- Address: No. 116, Building 4, Pingquan Road Community
- Popular dishes: King Salmon Back, Grilled Cheese Crab Meat, Grilled Foie Gras Hand Roll, Cheese Crab Roll, Grilled Eel Hand Roll
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Dishes
King Salmon BackPremium king salmon back fillet gently cooked to preserve its tender texture, served with lemon and herbs for a refined seafood experience.
Grilled Cheese Crab MeatFresh crab meat is grilled with cheese, creating a crispy outer layer and tender, savory filling with rich cheese aroma.
Grilled Foie Gras Hand RollGrilled foie gras hand roll features tender, lightly seared foie gras wrapped in seasoned rice and nori, offering a rich, buttery flavor with a subtle smoky finish.
Cheese Crab RollA savory dish made by wrapping crab meat and cream cheese in a thin pastry, then steamed to perfection for a rich, creamy flavor.
Grilled Eel Hand RollGrilled eel slices served over seasoned rice, topped with sweet and savory teriyaki sauce.
Tuna SandwichTuna sandwich is a classic Western light meal, made primarily with fresh tuna, paired with soft bread, lettuce, tomato, and other vegetables, along with适量 seasoning. The tender tuna meat is rich in protein and combines with the refreshing taste of vegetables to create a layered and delicious experience.
Salmon RoeSalmon roe is made from fresh salmon eggs, typically lightly salted or cured, offering a delicate, briny flavor and popping texture—commonly used in sushi or as a garnish.
Fresh Shrimp MayoA cold dish made with fresh shrimp and mayonnaise, offering a creamy and savory flavor.
Fresh Shrimp Mayo Hand RollFresh shrimp hand roll with creamy mayonnaise, a popular Japanese-style sushi snack.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.