Yun Wei Snacks
小吃快餐 · ⭐ 3.7
No. 43 Fayuan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 43 Fayuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huayuan Guoqiao Rice Noodles, Zhajiangmian, Braised Intestine Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 43 Fayuan Road
- Popular dishes: Huayuan Guoqiao Rice Noodles, Zhajiangmian, Braised Intestine Rice Noodles, Stewed Intestine Rice Bowl, Jieyuan Guoqiao Rice Noodles
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Dishes
Huayuan Guoqiao Rice NoodlesHuayuan Guoqiao Rice Noodles is a Yunnan specialty snack with hot broth as the base, paired with various ingredients. Main ingredients include chicken, ham, fish slices, and vegetables, cooked using traditional methods by separately adding them to the boiling broth.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Braised Intestine Rice NoodlesA savory dish featuring braised pork intestines and rice noodles in a rich, spicy sauce.
Stewed Intestine Rice BowlA savory dish featuring tender stewed pork intestines served over steamed rice, popular as a quick and satisfying meal.
Jieyuan Guoqiao Rice NoodlesJieyuan Guoqiao Rice Noodles is a Yunnan specialty, mainly consisting of rice, meat, vegetables, and broth. Hot broth is poured into a bowl with raw ingredients to cook them, preserving the original flavor.
辣子鸡块盖浇饭辣子鸡块盖浇饭以鸡腿肉切块为主料，经油炸至外酥里嫩，再与干辣椒、花椒等调料爆炒而成。米饭铺底，将炒好的鸡块连同汤汁浇在米饭上，形成香辣浓郁的盖浇饭。
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Fried Pork and Tofu Skin Rice BowlA savory dish of stir-fried pork strips and fried tofu skin served over steamed rice.
Chicken Leg NoodlesChicken leg rice noodles is a dish made primarily with chicken leg meat and rice noodles. The chicken is cut into pieces, boiled or pan-fried, and the noodles are soaked in hot water. Both are combined and simmered in broth or water, then seasoned and ready to eat.
Chicken Leg NoodlesChicken leg noodles is a dish primarily made with chicken thigh meat and noodles. The chicken thigh is usually marinated, then pan-fried or boiled, and mixed with cooked noodles. A seasoned broth is added and the dish is well combined. Some recipes include vegetables or side dishes such as bok choy or carrots to enhance both flavor and nutrition.