Zhao Brother Longjiang Pig Trotter Rice
小吃快餐 · ⭐ 3.5
Lvdi Meigui Cheng
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lvdi Meigui Cheng. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Barbecued Pork and Poached Chicken Rice, Barbecue Pork Roll Rice, Roast Duck and Barbecue Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.5
- Address: Lvdi Meigui Cheng
- Popular dishes: Barbecued Pork and Poached Chicken Rice, Barbecue Pork Roll Rice, Roast Duck and Barbecue Pork Rice, Roast Duck with Steamed Chicken, Roast Duck and Poached Chicken Rice
China trip · China travel
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Dishes
Barbecued Pork and Poached Chicken RiceChar siu and white-cut chicken rice features grilled char siu and chilled poached chicken served with rice. Char siu is marinated in honey sauce and roasted, while the chicken is boiled in plain water and kept in its original flavor, both sliced and arranged on a plate with rice.
Barbecue Pork Roll RiceBarbecue pork rolls wrapped around rice, steamed to perfection. Tender and sweet meat with soft rice.
Roast Duck and Barbecue Pork RiceRoast duck and barbecued pork rice is a Cantonese-style main dish featuring crispy roast duck and sweet barbecued pork, served with rice and a touch of sauce.
Roast Duck with Steamed ChickenA classic Cantonese dish featuring crispy roast duck and tender steamed chicken, served together for balanced flavors.
Roast Duck and Poached Chicken RiceA rice dish featuring crispy roast duck and tender poached chicken, both prepared using traditional methods and served with a secret sauce for rich flavor.
Roast Duck RiceRoast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
Special Roast Duck RiceA dish featuring succulent roast duck served over fragrant rice, known for its crispy skin and tender meat.
Special Pork Trotter Rice BowlSpecial pig trotter rice features tender, flavorful trotters slow-cooked with soy sauce, rock sugar, star anise, and cinnamon, served over steamed rice.
Pork Trotter and Meat Roll ComboPork trotter and pork roll stewed together until tender, offering a rich and satisfying flavor.
Steamed Chicken with Meat RollsA Cantonese cold dish featuring tender poached chicken and savory meat rolls, served chilled for a refreshing taste.
Braised Pork Trotter RiceBraised pig trotter rice features tender pig trotters simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon, then served over rice for a rich, savory flavor.
鸭头饭鸭头饭以鸭头为主料，搭配米饭制作而成。鸭头经过焯水、腌制后，用调料炖煮或卤制，使其入味，再与米饭一同盛装，可加入葱花、香菜等点缀。