Chai's Dumpling and Tangyuan
小吃快餐 · ⭐ 3.7
Shop No. 13, outside Jianhua Market, No. 38, Jianhua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 13, outside Jianhua Market, No. 38, Jianhua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg Noodles, Dry-Mixed Shepherd's Purse Dumplings, Braised Pork Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 13, outside Jianhua Market, No. 38, Jianhua Road
- Popular dishes: Braised Egg Noodles, Dry-Mixed Shepherd's Purse Dumplings, Braised Pork Meatballs, Fresh Meat Dumplings Buy 10 Get 1 Free with Seasoning Pack, Peanut Sauce Noodles
China trip · China travel
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Dishes
Braised Egg NoodlesNoodles with braised eggs are made primarily from noodles and braised eggs, which are marinated in a special sauce to create a rich flavor. After cooking the noodles, they are placed in a bowl along with sliced braised eggs, then topped with the special braising sauce and garnished with chopped scallions.
Dry-Mixed Shepherd's Purse DumplingsFresh shepherd's purse and pork dumplings tossed in a savory dressing with garlic, sesame oil, and soy sauce for a light yet flavorful dish.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Fresh Meat Dumplings Buy 10 Get 1 Free with Seasoning PackFresh meat dumplings made with handcrafted wrappers and savory pork filling, served with a complimentary seasoning pack when buying ten.
Peanut Sauce NoodlesA Chinese dish made with cooked noodles tossed in a savory peanut sauce, often served chilled or at room temperature.
Sheep's Sorrel Dumplings with Chili SauceSheep's sorrel dumplings filled with pork and cooked in broth, served with a spicy chili sauce for a balanced flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Shrimp and Chinese Cabbage Pork DumplingsShrimp and Chinese cabbage pork dumplings filled with fresh shrimp, pork, and tender herbs, steamed or boiled to perfection.
Pickled Cabbage with Shredded PorkXuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.