Starbucks (Hangzhou Xixi Innovation Center Branch)
咖啡 · ⭐ 4.0
Unit 117, Ground Floor, Building 1, Zhongzhou Xishang Mingcheng, No. 121 Wuchanggang Road, Wuchang Subdistrict, Yuhang District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 117, Ground Floor, Building 1, Zhongzhou Xishang Mingcheng, No. 121 Wuchanggang Road, Wuchang Subdistrict, Yuhang District. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Decaf Extract Truffle-Shape Chocolate Flavor Latte, Bacon Cheese Egg Burger, Toffee Hazelnut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.0
- Address: Unit 117, Ground Floor, Building 1, Zhongzhou Xishang Mingcheng, No. 121 Wuchanggang Road, Wuchang Subdistrict, Yuhang District
- Popular dishes: Decaf Extract Truffle-Shape Chocolate Flavor Latte, Bacon Cheese Egg Burger, Toffee Hazelnut Latte, Parmesan Cheese Crisp, Almond Wafer Cookies
China trip · China travel
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Dishes
Decaf Extract Truffle-Shape Chocolate Flavor LatteMade with decaf coffee extract and milk, flavored with chocolate syrup, shaped like truffles, and dusted with cocoa powder or chocolate chips. Smooth texture with rich chocolate aroma and subtle creaminess.
Bacon Cheese Egg BurgerThe Bacon Cheese Egg Burger is made by placing fried bacon, scrambled eggs, and cheese between toasted burger buns. The main ingredients include eggs, bacon, cheese, and burger buns. To prepare, scramble the eggs, then place them together with bacon and cheese into the bun to create a richly textured sandwich dish.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Parmesan Cheese CrispA crispy snack made with Parmesan cheese and flour, baked to golden perfection for a rich, savory flavor.
Almond Wafer CookiesAlmond wafer cookies are made from almonds and flour, baked into thin, crispy sheets with a rich nutty flavor.
Matcha Frozen Mountain Latte (Large)Matcha Ice Mountain Latte (Large) made with matcha powder, milk, and ice. A layer of matcha jelly sits at the bottom, topped with frothed milk. Mix matcha powder with hot water, then add cold milk and stir. Finally, add ice and matcha jelly for a layered effect.
Star Enjoy MacaronA refined French dessert featuring colorful sugar shells and delicate almond meringue, filled with vanilla cream or fruit jam, offering a perfect balance of crispness and softness.
Truffle Chocolate Flavored Matcha LatteTruffle chocolate flavored matcha latte is made with matcha powder, milk, and truffle chocolate sauce, with sugar added for taste. It is mixed evenly to create a rich and smooth texture with the fragrance of matcha and the sweet, creamy flavor of truffle chocolate.
Truffle Chocolate Flavored LatteA latte made with espresso, milk, and truffle chocolate sauce, offering a rich flavor with the aroma of truffles and chocolate.
Belgian Dark Chocolate LatteBelgian dark chocolate latte is based on espresso, with hot milk and Belgian dark chocolate sauce mixed evenly. It can be topped with whipped cream or cocoa powder. Main ingredients include coffee beans, milk, dark chocolate, and sugar.
French Caramel TartCrème brûlée is a dessert based on puff pastry, typically filled with cream or jam. The dough is rolled into thin sheets, placed in molds, and baked until golden and crisp. A layer of caramel is then spread on the surface, which hardens upon cooling. The finished product has a crispy outer layer and a soft interior, offering a distinct layered texture.
Rose 20 Black Tea LatteRose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
Rose 20 AmericanRose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Red颜 Strawberry Cheesecake Frappuccino (Large)The Large Red Yan Strawberry Cheese Frappuccino is made by blending fresh Red Yan strawberries, milk, ice cream, and ice cubes, topped with a layer of creamy milk foam. It offers a smooth and delicate texture with a rich strawberry aroma and creamy flavor.