Da Li Hao Ji (Xing Yuan Apartment Store)
Cantonese cuisine · ⭐ 3.4
Adjacent to Xianzigang Opposite Mian Gas Station, at the intersection of Nanyuan Road and Taoyuan Road, Shishan Town
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Xianzigang Opposite Mian Gas Station, at the intersection of Nanyuan Road and Taoyuan Road, Shishan Town. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Steamed Mandarin Fish, Stir-Fried Beef Rice Noodles, Beef Shank Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.4
- Address: Adjacent to Xianzigang Opposite Mian Gas Station, at the intersection of Nanyuan Road and Taoyuan Road, Shishan Town
- Popular dishes: Steamed Mandarin Fish, Stir-Fried Beef Rice Noodles, Beef Shank Noodle Soup, Frog and Eel Rice Porridge, Sliced Meat Noodle Soup
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Dishes
Steamed Mandarin FishA dish made by steaming fresh mandarin fish with ginger and scallions, preserving its tender texture and natural flavor.
Stir-Fried Beef Rice NoodlesWet stir-fried beef rice noodles is a Chinese dish made with rice noodles, beef, and bean sprouts. The rice noodles are lightly fried, then stir-fried with beef slices and bean sprouts, seasoned with soy sauce and oyster sauce, and thickened with a cornstarch slurry for a smooth, savory flavor.
Beef Shank Noodle SoupA savory dish made with beef shank, rice noodles, and aromatic spices, slow-cooked to tender perfection.
Frog and Eel Rice PorridgeA savory rice porridge made with frog and eel, simmered slowly for a rich, smooth texture.
Sliced Meat Noodle SoupPork slice noodle soup is made by stewing pork slices with scallions, ginger, and seasonings to create a rich broth, then adding cooked noodles so the flavors fully infuse into the noodles. Optional additions include greens or egg flowers.
Flower Crab Rice PorridgeA savory rice porridge made with fresh flower crab and rice, simmered slowly to create a rich, creamy texture with tender crab meat.
Bok Choy and Salted Egg Pork PorridgeA savory rice porridge made with bok choy, salted egg yolk, and lean pork, simmered to a smooth consistency.
Egg and Green Bean Stir-fryA classic home-style dish made with fresh green beans and eggs, stir-fried together for a savory and satisfying meal.
Spicy Steamed Shrimp DumplingsFresh shrimp steamed in a spicy sauce, served in small dumpling form for a flavorful and aromatic dish.