TUK Turkish Western Restaurant (Century Avenue Branch)
Western cuisine · ⭐ 3.8
Unit 115, Level 1, 96 Plaza, No. 796 Dongfang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 115, Level 1, 96 Plaza, No. 796 Dongfang Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turkish Tea, Turkish Tea, Turkish Bread.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.8
- Address: Unit 115, Level 1, 96 Plaza, No. 796 Dongfang Road
- Popular dishes: Turkish Tea, Turkish Tea, Turkish Bread, Pizza Platter, Roasted Rice Pudding
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Dishes
Turkish TeaTurkish tea is a strong black tea brewed in a small pot using tea leaves and water, typically sweetened with sugar. The leaves are placed in a copper or ceramic teapot, boiled, then gently heated to concentrate the brew before serving in small cups.
Turkish TeaTurkish tea is a beverage based on black tea, primarily made with high-quality black tea and water. It is brewed by steeping tea leaves in a pot with hot water, then filtered after a few minutes. It is typically consumed without sugar or milk, offering a deep red color and rich flavor.
Turkish BreadTurkish bread is a type of flatbread made from flour, yeast, water, and salt, baked until crispy on the outside and soft inside. Often served with cheese, olive oil, or spices.
Pizza PlatterA platter featuring a variety of pizzas with different toppings, such as Margherita, Hawaiian, pepperoni, and vegetable options, baked to golden perfection.
Roasted Rice PuddingA sweet dessert made by baking leftover rice mixed with milk, eggs, and sugar until golden brown.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Imperial Roast MeatImperial Roast Meat features premium pork belly marinated in a secret sauce and grilled over charcoal, resulting in a tender, flavorful dish with a rich, savory taste.
Zucchini PancakeZucchini pancakes are a snack made primarily with zucchini as the main ingredient. The preparation involves shredding the zucchini, mixing it with eggs, flour, and other seasonings to form a batter, then frying it in a flat pan until both sides turn golden brown.
Zucchini Pancake with YogurtA light and healthy dish made by frying grated zucchini mixed with flour and eggs, served with creamy yogurt for a refreshing taste.
Mini Flavorful Lamb SkewersMini Flavorful Lamb Skewers are made with tender lamb pieces marinated and grilled on skewers, seasoned with spices for a rich, aromatic taste.