One Room Restaurant
江浙菜 · ⭐ 3.4
Shop No. 19, Nanshan Yangxin Yuan
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 19, Nanshan Yangxin Yuan. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper and Pork Noodles, Special Tomato and Egg Handmade Noodles, Special Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 江浙菜
- Rating: 3.4
- Address: Shop No. 19, Nanshan Yangxin Yuan
- Popular dishes: Spicy Pepper and Pork Noodles, Special Tomato and Egg Handmade Noodles, Special Pork Dumplings, Shrimp Fried Rice, Sour Cabbage Fish
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Dishes
Spicy Pepper and Pork Noodles尖椒肉丝打卤面 features pork strips and green chili peppers. The pork is marinated, stir-fried, then combined with chopped green chilies and seasoned with a sauce made from soy sauce, starch, water, and seasonings, tossed with cooked noodles.
Special Tomato and Egg Handmade NoodlesMade with fresh tomatoes and eggs, this handmade noodle dish features a savory tomato and egg sauce simmered with hand-rolled noodles. The texture is tender yet chewy, with a balanced sweet-and-sour flavor.
Special Pork DumplingsDelicious pork dumplings made with finely minced meat, hand-folded and boiled in clear broth for a fresh, savory taste.
Shrimp Fried RiceShrimp fried rice is made with rice and shrimp as main ingredients, plus eggs, green onions, and carrot cubes. Cook shrimp, then stir-fry with beaten eggs, add leftover rice, and season to taste.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Fresh Shrimp PotFresh shrimp pot features tender shrimp cooked in a savory broth with ginger and scallions, delivering a rich and aromatic dish.