Chin Nang Rice Vermicelli (Sandaoxian Store)
小吃快餐 · ⭐ 3.5
South Section 1, Yongning Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Section 1, Yongning Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Kelp, Braised Beef Noodles, Stewed Intestines and Mashed Potato Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: South Section 1, Yongning Road
- Popular dishes: Braised Kelp, Braised Beef Noodles, Stewed Intestines and Mashed Potato Noodles, Stewed Shrimp Balls with Rice Noodles, Braised Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised KelpBraised kelp is a dish made primarily from kelp, prepared through pickling and braising techniques. After being cleaned and boiled, the kelp is soaked in a specially prepared braising sauce, absorbing its flavors thoroughly, and then dried.
Braised Beef NoodlesLǔ Niúròu Bàn Fěn is a dish of sliced boiled beef mixed with rice noodles, seasoned with a savory braising sauce. Beef is slowly cooked in spices and soy sauce, then combined with boiled rice noodles to absorb the rich flavors.
Stewed Intestines and Mashed Potato NoodlesStewed intestines and mashed potatoes mixed with rice noodles, creating a rich and savory dish.- Stewed Shrimp Balls with Rice NoodlesA dish of tender shrimp balls stewed in a savory sauce, mixed with slippery rice noodles for a flavorful and satisfying meal.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Stir-Fried Beef and Mashed Potato NoodlesA flavorful Chinese fusion dish featuring tender beef bits mixed with creamy mashed potatoes and tossed with slippery rice noodles.
Hot Pot Shrimp Paste NoodlesA spicy and flavorful dish combining shrimp paste with rice noodles, seasoned in a rich hot pot sauce.
Juicy Meat SausageA Chinese snack made from seasoned pork stuffed into casings and cooked by steaming or pan-frying, resulting in a juicy and flavorful sausage.
Classic Mashed Potato with NoodlesA classic dish made by mixing mashed potatoes with noodles, seasoned simply with salt and oil for a smooth, comforting taste.
Classic Mashed Potato Rice BowlA creamy mashed potato dish mixed with steamed rice, seasoned for a comforting and satisfying meal.
Shrimp Paste NoodlesA dish made with fresh shrimp paste and rice noodles, mixed together for a tender and flavorful experience.
Chicken Leg Braised Meat Mashed Potato RiceChicken leg braised meat mashed potato rice consists of chicken legs, braised meat, and mashed potatoes. Cooked rice is mixed with mashed potatoes and then combined with stewed chicken legs and braised meat for a rich flavor.