Lao Chang Food (Happiness Store)
小吃快餐 · ⭐ 3.6
Inside Ouya Chain Supermarket, Xingfu Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Ouya Chain Supermarket, Xingfu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Smoked Blood Sausage, Pork Skin Wrapped Egg Meat Roll, Lao Chang Brand Pine Nut Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.6
- Address: Inside Ouya Chain Supermarket, Xingfu Street
- Popular dishes: Smoked Blood Sausage, Pork Skin Wrapped Egg Meat Roll, Lao Chang Brand Pine Nut Sausage, Lao Chang Brand Meatballs, Egg Roll
China trip · China travel
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Dishes
Smoked Blood SausageA traditional Chinese snack made from pig blood, starch, and seasonings, processed by stuffing, smoking, and boiling for a chewy texture and distinctive flavor.
Pork Skin Wrapped Egg Meat RollPork skin wrapped egg meat roll is made by wrapping seasoned pork and a whole egg in pork skin and steaming. Main ingredients include pork skin, pork, and eggs. The method involves wrapping the pork and egg in pork skin and steaming until cooked.
Lao Chang Brand Pine Nut SausageA traditional Chinese cold dish made from pork leg, pine nuts, and egg white, seasoned, stuffed into casings, and steamed for a tender, flavorful texture.
Lao Chang Brand MeatballsFresh pork is minced and mixed with scallions, ginger, egg, and seasonings to form meatballs, then boiled or steamed for a tender and flavorful dish.
Egg RollEgg roll is a dish made from ingredients such as eggs and meat filling. The main method involves beating eggs and frying them into egg skin, then spreading the meat filling on it, rolling it into a cylindrical shape, and finally steaming or frying until golden brown.
Water Chestnut MeatballsA dish made of minced pork mixed with chopped water chestnuts, formed into balls and cooked by boiling or steaming, offering a crisp and tender texture.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.