Nanjing Specialty Roasted Flatbread (Wanbao City)
小吃快餐 · ⭐ 3.4
No. 128-17, Zhenxing West Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 128-17, Zhenxing West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Sesame Tangyuan, Wahaha AD Calcium Milk, Freshly Ground Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 128-17, Zhenxing West Road
- Popular dishes: Black Sesame Tangyuan, Wahaha AD Calcium Milk, Freshly Ground Soy Milk, Delicious Five-Nut Sauce Cubes, Nutritious Century Egg and Pork Porridge
China trip · China travel
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Dishes
Black Sesame TangyuanA traditional Chinese dessert made of glutinous rice dough filled with sweet black sesame paste, boiled and served warm.
Wahaha AD Calcium MilkWahaha AD Calcium Milk is a dairy beverage made from water, milk, white sugar, whey protein powder, vitamin D, and calcium fortifier, processed through mixing, homogenization, sterilization, and bottling.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Delicious Five-Nut Sauce CubesA Chinese dish made with peanuts, walnuts, cashews, sunflower seeds, and almonds stir-fried in sweet bean sauce, offering a rich, crunchy texture and balanced savory-sweet flavor.
Nutritious Century Egg and Pork PorridgeNutritious Century Egg and Pork Porridge is a rice porridge made primarily with century eggs, lean pork, and rice. The preparation involves cooking rice into a porridge, then adding pre-prepared century eggs and pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency. This porridge is both nutritious and easy to digest.
Soy Sauce EggA classic Chinese home-style dish where eggs are gently fried and simmered in soy sauce, resulting in a richly flavored, slightly runny yolk and savory egg white.
Sweet Tofu PuddingSweet tofu pudding is made primarily from soft tofu made from soybeans, seasoned with an appropriate amount of sugar water or honey, and typically served with toppings such as red beans, coconut milk, or fruits. The preparation involves boiling soy milk, then adding a coagulant to form tofu pudding, adjusting the sweetness according to taste.
Spicy Sour Pickled BeansSpicy sour green beans is a dish made with fresh beans, pickled and stir-fried with chili, garlic, and ginger. The beans are blanched or sautéed until just cooked, then mixed with seasonings to absorb flavor.
Fresh Meat ZongziFresh meat zongzi is primarily made with glutinous rice and pork. The pork is cut into bite-sized pieces and marinated with seasonings to absorb flavor. After soaking the glutinous rice, it is combined with the marinated pork pieces and wrapped in bamboo leaves, then steamed to create a zongzi with a soft, sticky texture and rich meat aroma.
Egg Pancake Roll with Grilled SausageEgg pancake roll with grilled sausage is a Chinese snack made primarily from eggs and sausages. Eggs are beaten and fried into thin pancakes, then filled with grilled sausages and rolled up for immediate or heated consumption.