Aladdin Fresh River Fish Farm
Sichuan cuisine · ⭐ 3.8
Aladdin Farmhouse, Qingchengshan Section
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Aladdin Farmhouse, Qingchengshan Section. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Young Ginger Spare Ribs, Homestyle Free-range Chicken, Home-style Douban Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.8
- Address: Aladdin Farmhouse, Qingchengshan Section
- Popular dishes: Young Ginger Spare Ribs, Homestyle Free-range Chicken, Home-style Douban Fish, Bamboo Shoot and Ginkgo Chicken Stew, 柴火鸡
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Dishes
Young Ginger Spare RibsYoung Ginger Spare Ribs is a Chinese dish made with fresh young ginger and pork spare ribs, cooked together for a fragrant and slightly spicy flavor with a strong ginger taste.
Homestyle Free-range ChickenA traditional dish made with free-range chicken, slowly stewed with ginger, scallions, and seasonings for a rich, savory flavor.
Home-style Douban FishA classic Sichuan dish featuring fresh fish braised with fermented broad bean paste, garlic, and ginger—rich in flavor and slightly spicy.
Bamboo Shoot and Ginkgo Chicken StewBamboo Shoot and Ginkgo Chicken Stew is a Chinese dish made with chicken, bamboo shoot, and ginkgo, cooked by slow stewing. It has a fresh taste and is nutritious.
柴火鸡柴火鸡是一道以鸡肉为主要食材，用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡，搭配土豆、胡萝卜、青椒等蔬菜，加入姜、蒜、干辣椒、八角等香料共同烹制。
Liang ChickenLiang chicken is a dish made with chicken as the main ingredient, marinated with sauce and seasonings, then fried or stir-fried. The main ingredients are chicken thighs or breast meat, with a tender texture and rich flavor.
Pickled Pepper Yellow CatfishA Sichuan dish featuring yellow catfish cooked with pickled peppers and aromatics, delivering a spicy and tangy flavor.
HuoXiang Rock CarpA dish made with rock carp fish steamed with hoixiang herb and seasonings, featuring tender fish meat and aromatic herbal flavor.
Green Pepper RabbitA Sichuan dish featuring rabbit meat stir-fried with green peppers, known for its spicy and aromatic flavor.