Koushi Yuan BBQ Bar
Barbecue · ⭐ 3.8
No. 25-13, Haibin South Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25-13, Haibin South Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon and Enoki Mushrooms, Bacon and Chives, Colorful Pepper Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating: 3.8
- Address: No. 25-13, Haibin South Road
- Popular dishes: Bacon and Enoki Mushrooms, Bacon and Chives, Colorful Pepper Beef, Handmade Beef Meatballs, Fresh Beef Skewers
China trip · China travel
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Dishes
Bacon and Enoki MushroomsBacon-wrapped enoki mushrooms is a simple and delicious dish, primarily made with bacon and enoki mushrooms. The preparation typically involves wrapping enoki mushrooms in bacon and then baking or frying until the bacon turns golden and crispy, allowing the enoki mushrooms to absorb the bacon's fat and become rich and flavorful.
Bacon and ChivesBacon and chives is a dish primarily made with bacon and chives. The preparation is simple: first, slice the bacon and wash and cut the chives into segments; then, heat a pan, sauté the bacon until slightly browned, add the chives, and stir-fry quickly; finally, season with an appropriate amount of salt and chicken essence, stir well, and serve.
Colorful Pepper BeefA dish of tender beef slices stir-fried with colorful bell peppers, offering a fresh and balanced flavor.
Handmade Beef MeatballsHandmade beef balls made from fresh beef, minced and mixed until elastic, then shaped by hand and cooked by boiling or steaming. A small amount of starch, egg white, and seasonings are added to enhance texture and flavor.
Fresh Beef SkewersFresh beef skewers are made by marinating tender beef chunks and grilling them on skewers for a savory, smoky flavor.
Grilled Green Pepper with Shrimp PasteGrilled green pepper skewered with shrimp paste, offering a smoky aroma and tender texture.
Beef with CilantroBeef and coriander is a dish made primarily with beef and coriander. Beef is sliced or shredded, marinated, then stir-fried with chopped, cleaned coriander. Scallions, ginger, garlic, soy sauce, cooking wine, and salt are commonly added for flavor.
Grilled ScallopGrilled scallops made with fresh scallops, cleaned and grilled over charcoal until slightly charred and tender. Seasoned with a touch of garlic, butter, or soy sauce for enhanced flavor.
Bitter Melon with PorkA Chinese home-style dish made with bitter melon and pork, featuring a refreshing bitter taste balanced by savory meat.
Pineapple BeefPineapple beef is a dish primarily made with beef and pineapple. The beef is sliced and marinated with seasonings, then stir-fried together with fresh pineapple chunks. During preparation, a small amount of starch is typically added to thicken the sauce, resulting in a tender texture. The sweet and sour flavor of the pineapple blends harmoniously with the savory aroma of the beef.
Black Pepper Beef SkewersGrilled beef strips marinated in black pepper sauce, served on skewers for a savory and aromatic dish.