Yi Fen Yi Cheng Xinjiang Fried Rice Noodles (Fenghe Road Branch)
小吃快餐 · ⭐ 3.8
No. 153, Fenghe Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 153, Fenghe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Spiced Chicken Fried Rice Noodles, Ham Fried Noodles, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 153, Fenghe Road
- Popular dishes: Xinjiang Spiced Chicken Fried Rice Noodles, Ham Fried Noodles, Fried Egg, 蟹排炒年糕, Half Fish Tofu and Sweet Potato Noodle Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Xinjiang Spiced Chicken Fried Rice NoodlesA flavorful dish of stir-fried rice noodles with tender chicken, seasoned with Xinjiang-style sauce and vegetables.
Ham Fried NoodlesHam fried instant noodles is a home-style stir-fry made with instant noodles, ham sausage, and vegetables. Cook noodles, then stir-fry with sliced ham and greens, adding seasonings.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
蟹排炒年糕蟹排炒年糕是一道以蟹排和年糕为主要食材的中式炒菜。蟹排通常选用蟹肉或蟹制品，年糕为糯米制成的扁平状米制品。制作时将蟹排与年糕一同放入锅中翻炒，加入适量调味料如酱油、糖、葱姜等，炒至年糕软糯、蟹排入味。
Half Fish Tofu and Sweet Potato Noodle Rice NoodlesThis dish features fish tofu and sweet potato noodles (hong shu fen) as main ingredients, combined with rice noodles. In preparation, rice noodles are cooked first. Fish tofu is typically sliced or cubed, while sweet potato noodles are soaked to soften. Both are then cooked together in a broth or seasoned soup base to absorb the flavors. Finally, the cooked fish tofu, sweet potato noodles, and soup are poured over the prepared rice noodles. It primarily showcases the texture of the ingredients and the blended flavor of the soup.
Chicken Fried Rice NoodlesChicken stir-fried rice cakes is a Chinese dish made with chicken breast and rice cakes. Chicken slices are marinated, then stir-fried with soaked rice cakes and seasonings like soy sauce, sugar, scallions, and ginger until the rice cakes are soft and the chicken is cooked through.
Chicken Fried NaanA dish made by stir-frying chicken and naan, seasoned with onions and peppers for a savory flavor.