He Jin Yu Restaurant
特色菜 · ⭐ 3.8
140 meters southwest of the intersection of Baozishan Street and Huangjiahu Avenue, Daxiao New Area, Jiangxia Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 140 meters southwest of the intersection of Baozishan Street and Huangjiahu Avenue, Daxiao New Area, Jiangxia Economic Development Zone. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Vermicelli Salad, Stewed Pork with Broad Beans, Stir-fried Napa Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 3.8
- Address: 140 meters southwest of the intersection of Baozishan Street and Huangjiahu Avenue, Daxiao New Area, Jiangxia Economic Development Zone
- Popular dishes: Cold Vermicelli Salad, Stewed Pork with Broad Beans, Stir-fried Napa Cabbage, Nourishing Lamb Hot Pot, Minced Pork and Egg Custard
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Dishes
Cold Vermicelli SaladCold mixed rice vermicelli is a chilled dish made primarily from rice noodles, which are steamed and cooled into sheets. Cut the noodles into strips, add shredded cucumber and carrot, then mix with soy sauce, vinegar, garlic, chili oil, and sesame oil.
Stewed Pork with Broad BeansA traditional Chinese home-style dish made by slow-cooking broad beans and pork until tender, resulting in a rich, savory flavor.
Stir-fried Napa CabbageStir-fried Napa cabbage is a home-style dish using napa cabbage as the main ingredient. Wash and cut the cabbage, stir-fry with garlic in hot oil until tender, then season and serve. Simple to prepare, it retains the natural flavor of the cabbage.
Nourishing Lamb Hot PotA nourishing lamb hot pot made with fresh lamb and medicinal herbs like angelica, goji berries, and astragalus, slowly simmered for a rich, savory broth.
Minced Pork and Egg CustardA Chinese home-style dish made with minced pork and eggs, steamed to a soft and savory texture.
苦瓜炒肉片苦瓜炒肉片是一道以苦瓜和猪肉为主要食材的中式家常菜。苦瓜切片后焯水去苦味，猪肉切片备用。热锅凉油，先将肉片炒至变色，再加入苦瓜片翻炒均匀，调味后继续炒制至熟透。
Stir-fried Garlic Shoots with SausageA classic Chinese home-style dish featuring tender garlic shoots stir-fried with savory sausage, delivering a fragrant and satisfying meal.
Tomato and Pork Stir-fryA classic Chinese home-style dish made by stir-frying fresh tomatoes with sliced pork, seasoned to a savory-sweet flavor.
Squid and Pork Stir-fryA dish made with squid and pork strips, quickly stir-fried for a tender and fresh taste, often seasoned with vegetables like bell peppers and onions.
Black Mushroom Stir-Fried with CucumberA refreshing Chinese home-style dish made by quickly stir-frying black mushrooms and cucumber, often seasoned with garlic for a light and crisp flavor.