Dunkin' Donuts (Tianfu Airport T2 Branch)
小吃快餐 · ⭐ 3.9
Level 2, Terminal 2, Chengdu Tianfu International Airport, Konggang Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Level 2, Terminal 2, Chengdu Tianfu International Airport, Konggang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All-Star Fried Chicken Bucket, Ice Cream, Crispy Fried Chicken Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: Level 2, Terminal 2, Chengdu Tianfu International Airport, Konggang Avenue
- Popular dishes: All-Star Fried Chicken Bucket, Ice Cream, Crispy Fried Chicken Leg, Crispy Skin Chicken Thigh, Teriyaki Chicken Rice Bowl
China trip · China travel
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Dishes
All-Star Fried Chicken BucketPremium chicken thighs marinated and deep-fried to perfection, served in a bucket with side dishes and dipping sauces for a flavorful experience.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Crispy Fried Chicken LegCrispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
Crispy Skin Chicken ThighCrispy skin chicken thigh features thigh meat marinated and coated in a special batter, then fried until the outer layer is golden and crunchy while the inside remains juicy and tender, offering distinct textural layers.
Teriyaki Chicken Rice BowlGrilled chicken thigh rice with teriyaki sauce, marinated and pan-seared until golden, then simmered in a sauce of soy sauce, mirin, sake, and sugar, served over rice with vegetables or soft-boiled egg.
Crispy Fried ChickenCrispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
Pineapple Chicken BurgerPineapple chicken burger is made with chicken thigh meat as the main ingredient, which is marinated and then pan-fried or deep-fried. It is served with fresh pineapple slices and vegetables such as lettuce and tomato, all sandwiched in a hamburger bun. A sauce, such as sweet bean sauce or salad dressing, is typically used to season during preparation.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Magic Chicken NuggetsMagic chicken pieces made from breast meat, marinated, coated in a light layer of starch or batter, then deep-fried to golden crispiness. Served with sweet chili or tomato sauce.
Grilled Mackerel CakeOkonomi-yaki is a traditional Japanese snack made from a batter of flour, sugar, milk, and eggs, baked in a special fish-shaped mold. The filling is usually red bean paste, but can also be cream, chocolate, or cheese. The batter is poured into the mold, cooked through, then filled and sealed.
Spicy Chicken Burger & Wings ComboA combo of spicy chicken burger, crispy wings, and fries—perfect for lovers of bold flavors and satisfying crunch.