Old Comrade Specialties Bakery
小吃快餐 · ⭐ 3.6
Room 2, No. 679 Guangming Village
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 2, No. 679 Guangming Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pan-fried Dumplings, Preserved Vegetable and Pork Bun, Coconut Juice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 2, No. 679 Guangming Village
- Popular dishes: Pan-fried Dumplings, Preserved Vegetable and Pork Bun, Coconut Juice, Oil Stick Meat Floss Rice Ball, Deluxe Steamed Pork Buns
China trip · China travel
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Dishes
Pan-fried DumplingsPan-fried dumplings are a popular Chinese dish made by cooking filled dumplings in a pan until the bottoms are crispy and golden.
Preserved Vegetable and Pork BunSteamed pork and pickled mustard greens buns are made with a flour dough wrapper and filled with a mixture of fatty pork and pickled mustard greens. The pickled mustard greens, which have been preserved and sun-dried, offer a unique savory aroma. When combined with well-marbled pork and seasoned appropriately, the filling is wrapped in fermented dough and steamed to perfection.
Coconut JuiceCoconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
Oil Stick Meat Floss Rice BallOil stick meat floss rice ball is a food made with rice, oil stick, and meat floss. The rice is mixed with oil stick crumbs and meat floss, then shaped into a ball. It has a crispy texture and a salty, fragrant taste.
Deluxe Steamed Pork BunsDeluxe steamed pork buns are made with fresh pork and pork gelatin, wrapped in thin dough and steamed to perfection—delicate, juicy, and flavorful.
Premium Steamed DumplingsPremium steamed dumplings filled with pork, shrimp, and mushrooms, delicately wrapped and steamed to perfection.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Sauce-Flavored Pancake with Shredded PotatoSauce-flavored pancake with shredded potato is a Chinese snack made by wrapping shredded potato in sauce-flavored pancake. Main ingredients include flour, eggs, potatoes, and seasonings, and the method involves stir-frying the shredded potato and rolling it with the pancake.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.
Egg Pancake with Potato ShredsEgg pancake rolled with shredded potatoes is a home-style dish using eggs and potatoes as main ingredients. Eggs are beaten and fried into thin pancakes, while potatoes are peeled, sliced, blanched or stir-fried, then placed on the egg pancake and rolled up for serving.