Like Lobster & Crab (Haigang Road Branch)
小吃快餐 · ⭐ 4.4
No. 768, Haijing Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 768, Haijing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Crabs with Thirteen Herbs, Liked Lobster Shrimp, Grilled Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 768, Haijing Road
- Popular dishes: Spicy Crabs with Thirteen Herbs, Liked Lobster Shrimp, Grilled Pork Belly, Grilled Oysters, Roasted Chicken Feet
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Dishes
Spicy Crabs with Thirteen HerbsSteamed hairy crab with thirteen-spice is a delicacy made from fresh hairy crabs and seasoned with a blend of thirteen spices. To prepare, clean the crabs, cut them into pieces, and stir-fry them together with the thirteen-spice seasoning and other ingredients until the crab meat is fully cooked and the aroma is rich and fragrant.
Liked Lobster ShrimpFresh lobsters stir-fried with spicy seasoning, offering a rich and numbing flavor.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Sweet and Sour PeanutsPeanuts in aged vinegar is a cold dish made by mixing shelled, boiled peanuts with vinegar, sugar, salt, garlic, and a touch of chili for flavor.
Garlic Cucumber SaladGarlic cucumber is a cold dish made primarily from cucumbers and garlic. After washing, the cucumbers are sliced or cut into strips, then mixed with minced garlic, salt, vinegar, and sesame oil. The preparation is simple and does not require heating.
Garlic-Style CrawfishGarlic shrimp is a dish made with fresh crayfish as the main ingredient, stir-fried with large amounts of minced garlic, ginger slices, chili peppers, and other seasonings. First, clean and blanch the crayfish to remove any fishy odor, then sauté minced garlic and auxiliary ingredients in oil, add the crayfish and stir-fry, finally season and reduce the sauce to allow the garlic aroma to fully blend with the shrimp meat.
Egg Yolk Baked LobsterFried lobster is cooked with egg yolk, garlic, and chili to create a rich, savory dish with tender shrimp meat and creamy yolk flavor.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.