Jiujiu Clay Pot Braised Pork (Minglian Community Store)
Hot pot · ⭐ 3.8
No. 77 Minglian Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77 Minglian Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Pork and Dried Tofu, Braised Pork with Dried Beans and Rice, Bok Choy and Meatball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Hot pot
- Rating: 3.8
- Address: No. 77 Minglian Road
- Popular dishes: Braised Pork and Dried Tofu, Braised Pork with Dried Beans and Rice, Bok Choy and Meatball Soup, Chicken Stewed with Mushrooms, Pork Rib Rice
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Dishes
Braised Pork and Dried TofuA traditional Chinese dish made with pork and dried tofu, simmered together to absorb rich flavors.
Braised Pork with Dried Beans and RiceA hearty dish of braised pork, dried beans, and rice, combining savory meat and tender beans in a comforting meal.
Bok Choy and Meatball SoupA classic Chinese soup made with pork meatballs and fresh bok choy, known for its light broth and tender texture.
Chicken Stewed with MushroomsChicken stewed with mushrooms is a nutritious dish primarily made with chicken and mushrooms. The method involves cutting the chicken into pieces and simmering it together with mushrooms until the meat becomes tender and the broth turns rich and flavorful. This dish offers an excellent combination of color, aroma, and taste, where the fresh fragrance of mushrooms perfectly blends with the rich flavor of chicken.
Pork Rib RicePork rib rice is a Chinese dish featuring pork ribs and rice. The ribs are marinated and then stewed or braised until tender, then served with steamed rice.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Beef and Tomato Potato RiceA hearty dish combining beef, tomato, and potato simmered together and served over rice for a satisfying meal.
Braised Pork with Glass NoodlesStewed pork with vermicelli is a dish primarily made with pork and vermicelli. The preparation typically involves cutting the pork into pieces and stewing it together with the vermicelli until the meat becomes tender and the vermicelli soft and chewy. The dish has a rich, flavorful broth and succulent, tender meat.
Tomato Sauce FishSauce tomato fish is a dish made primarily with fish and cooked with tomato sauce. First, clean the fish and marinate it to absorb flavor, then pan-fry until golden brown. Next, use tomato sauce as the base, add appropriate seasonings, and simmer into a rich tomato sauce. Finally, pour the sauce over the fish so it fully absorbs the aroma of the tomato sauce.
Pickled Radish StripsPickled radish strips made by salting and marinating sliced white radish with spices like chili and garlic, resulting in a crisp, savory snack.