Zao Mu Brand Roast Duck (Changsha Chunhua Town Branch)
北京菜 · ⭐ 3.5
No. 131, Chunhua New Street (at the government entrance)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 131, Chunhua New Street (at the government entrance). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jujube Wood Canvas Bag, Zaomu Tote Bag, Jujube Wood Classic Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 北京菜
- Rating: 3.5
- Address: No. 131, Chunhua New Street (at the government entrance)
- Popular dishes: Jujube Wood Canvas Bag, Zaomu Tote Bag, Jujube Wood Classic Roast Duck, Szechuan Salt Roast Duck, Scallion White
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Jujube Wood Canvas BagJujube wood canvas bag is a canvas bag made from jujube wood, usually used to hold food or as a decoration. The main ingredients are jujube wood and canvas, handmade.
Zaomu Tote BagZaomu Tote Bag is a large cloth bag made from jujube wood, commonly used to carry food or daily necessities. Its design is simple and practical, with traditional craftsmanship features.
Jujube Wood Classic Roast DuckPremium duck marinated and roasted over jujube wood, resulting in crispy skin and tender meat. Served with pancakes, hoisin sauce, scallions, and cucumber strips.
Szechuan Salt Roast DuckA delicately seasoned roast duck with a crispy skin and tender meat, finished with a fragrant Szechuan salt blend.
Scallion WhiteScallion cabbage is a dish made primarily from napa cabbage, sliced and blanched, then mixed with scallions. Seasonings like salt and sesame oil are added for a fresh taste.
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
Chenpi Qinghuo Xiaodiao Li TangChenpi Qinghuo Xiaodiao Li Tang is made with snow pear, aged tangerine peel, and rock sugar, cooked with water. It has a sweet taste and helps to moisten the lungs, relieve cough, and clear heat.
Crispy Salted Duck FrameCrispy salted duck frame made by marinating duck bones, deep-frying until golden and then stir-frying with salt, pepper, and aromatics for a savory, crunchy dish.