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Zheng Xiang Yuan Over Bridge Rice Noodles

小吃面食 · ⭐ 3.8

Ground-floor commercial unit No. 53, Building 3, Xincheng Wuyue Plaza, at the intersection of Erba Highway and Tongyan Road

Dishes

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  中鸡排

  中鸡排是以鸡胸肉或鸡腿肉为主要食材，经过腌制后裹上淀粉或面粉，再进行油炸或煎制而成的菜肴。鸡肉通常切块或切片，腌制时加入盐、酱油、料酒等调味料，使其入味。
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  Cool Cola

  Cool Cola is a cold drink based on cola, usually served with ice cubes and lemon slices, offering a refreshing taste, ideal for summer.
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  单人份米线

  单人份米线以大米为原料制成的细条状米粉为主料，搭配蔬菜、肉类或豆制品等辅料，通过煮制或拌制方式制作而成。通常加入高汤或调味汁，使米线具有浓郁风味。
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  Special Handmade Pork Belly

  A premium pork belly dish, slow-cooked to perfection with a rich, savory flavor and tender texture.
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  Special Handmade Boneless Chicken Strips

  Special handmade boneless chicken strips are made from fresh chicken breast, deboned and cut into strips, then marinated with special seasonings and fried or grilled, resulting in a crispy outside and tender inside with a delicious taste.
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  Special Handmade Chicken Skin

  Fresh chicken skin marinated in secret spices, gently poached and tossed with scallions, garlic, and chili oil for a crisp, flavorful bite.
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  玉米一把

  玉米一把是一道以新鲜玉米为主要食材的菜品，通常将玉米粒剥下后与少量其他配料如胡萝卜丁、青豆等一同炒制，加入适量盐和食用油调味，制作简单，口感清甜。
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  Trendy Big Chicken Cutlet

  Famous large chicken cutlet made from thigh meat, marinated, coated in special batter, and deep-fried until crispy outside and juicy inside. Served with sauce or salted pepper.
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  网红牛排

  网红牛排选用优质牛排肉，经过腌制后煎制而成。通常搭配黑椒汁、蘑菇酱或番茄酱等调味汁，配以蔬菜和土豆制品作为辅料。
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  薯塔串

  薯塔串以土豆为主要食材，切成条状后油炸至金黄酥脆，再串在竹签上。可搭配酱料或撒上椒盐、孜然等调味品，口感外酥里嫩，适合做小吃或配菜。
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  Golden Chicken Strips

  Golden chicken strips are made from chicken breast sliced into细丝, coated in starch paste and deep-fried until golden and crispy. Typically stir-fried with carrot and green pepper strips for a rich texture. Proper heat control ensures tender meat and a crunchy exterior.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Enoki Mushroom Rolls

  Golden needle mushroom rolls are made by cleaning and removing the roots of golden needle mushrooms, then skewering them with bamboo or toothpicks. They are filled with minced meat, shrimp, carrot, or other fillings, rolled into cylinders, and steamed or pan-fried before serving.
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  Cilantro Roll

  Cilantro rolls are a snack made primarily with fresh cilantro. After washing the cilantro, it is combined with a specially prepared sauce or other seasonings and rolled into a compact shape. With its vibrant green appearance and simple preparation, this dish retains the unique aroma of cilantro while being easy to eat—making it a refreshing appetizer.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Chicken Sausage

  Chicken sausage is made primarily from chicken, which is finely processed by grinding the meat and mixing it with an appropriate amount of starch and other seasonings, then stuffed into sausage casings. It has a full appearance and a tender texture, retaining the nutritional value of chicken while being convenient to carry and eat.
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  Chicken Cartilage

  Chicken cartilage is a dish primarily made from the cartilage part of chickens. To prepare it, first clean the chicken cartilage and marinate it with seasoning to infuse flavor. Then, quickly stir-fry or roast it over high heat until the surface turns golden and crispy, while retaining the chewy texture of the cartilage. Finally, sprinkle with适量香料 to enhance aroma.

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