You Ma Gang · Spicy Chicken Handmade Noodles (Zidong Road Store)
小吃面食 · ⭐ 3.6
Next to Yange Tu Jiyu Restaurant, Zidong Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Yange Tu Jiyu Restaurant, Zidong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Two-Person Fresh Stir-Fried Chicken, 卤千张, Braised Pork Face.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.6
- Address: Next to Yange Tu Jiyu Restaurant, Zidong Road
- Popular dishes: Two-Person Fresh Stir-Fried Chicken, 卤千张, Braised Pork Face, Crispy Pork Strips, Premium Rooster Dish
China trip · China travel
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Dishes
Two-Person Fresh Stir-Fried ChickenTwo-person fresh stir-fried chicken is a traditional Chinese home-style dish made with chicken and fresh vegetables. It uses chicken breast or chicken thighs, combined with seasonal vegetables like bell peppers and carrots, seasoned with soy sauce, salt, and cooking oil. The texture is tender and the taste is simple and delicious.
卤千张卤千张是一道以豆腐皮（千张）为主要食材的菜肴，将千张切条或切块后，放入调制好的卤汁中慢火炖煮，使其充分吸收卤汁的味道。卤汁通常由酱油、糖、香料（如八角、桂皮、花椒等）和水熬制而成。
Braised Pork FaceBraised pork face is a dish made primarily from pork facial meat, blanched and then slowly stewed with soy sauce, star anise, cinnamon, bay leaves, and other seasonings.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Premium Rooster DishA dish made with tender young rooster, seasoned with scallions, ginger, garlic, and chili, resulting in a rich and flavorful meal.
Crispy CucumberCrispy cucumber is a cold dish made primarily from fresh cucumbers. Wash and slice cucumbers, then salt and drain to remove excess water. Mix with garlic, vinegar, sugar, and sesame oil for a refreshing taste.
Cooling Ice JellyA refreshing dessert made from pea starch or crystal powder, cooled after boiling, served with brown sugar syrup, honey, fruit cubes, and crushed peanuts. Smooth and cool, it's a perfect post-meal treat or spicy-food reliever.- Spicy Chicken Feet Noodles with RoosterA spicy Sichuan-style dish featuring chicken feet, rooster, and hand-pulled noodles, stir-fried with chili and Sichuan peppercorns for a bold, numbing flavor.
Wild Vegetable Sticky Rice DumplingA traditional snack made from wild vegetables and glutinous rice flour, steamed into soft, fragrant dumplings with a unique herbal taste.