Luckin Coffee (Shanghai Panda Plaza Store)
咖啡 · ⭐ 4.3
No. 5888 Jiasong Middle Road, Panda Plaza, 1st Floor Lobby
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 5888 Jiasong Middle Road, Panda Plaza, 1st Floor Lobby. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Chilled Yangmei Rina Ice, Summer Green Grape Mini Iron.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.3
- Address: No. 5888 Jiasong Middle Road, Panda Plaza, 1st Floor Lobby
- Popular dishes: Ice-cold Coconut Latte, Chilled Yangmei Rina Ice, Summer Green Grape Mini Iron, Toffee Hazelnut Thick Milk Latte, Butter Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Chilled Yangmei Rina IceIce-cold Yangmei Renai Ice is a summer beverage made with fresh Yangmei berries as the main ingredient, combined with ice cubes and a适量 of syrup, blended into a smooth icy slush in a blender. The sweet-tart flavor of the Yangmei perfectly blends with the coolness of the slush, delivering a refreshing taste.
Summer Green Grape Mini IronSummer Green Grape Mini Iron is a beverage featuring green grapes as the main ingredient. Fresh green grapes are pitted and placed in a glass with ice, then sweetened with an appropriate amount of honey or syrup. Finally, chilled carbonated water or sparkling water is poured in and stirred well. The preparation process is simple, emphasizing the freshness of ingredients and a refreshing taste.
Toffee Hazelnut Thick Milk LatteThe Toffee Hazelnut Thick Milk Latte is a beverage based on hazelnut syrup, blended with espresso and thick milk, topped with whipped cream and toffee bits.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.- Orange C Iced TeaOrange C Iced Tea is a refreshing beverage made from fresh orange juice and selected tea leaves, blended with ice. The sweet-tart flavor of the orange juice harmonizes with the aromatic tea, creating a unique taste experience.
Spiced Mulled Wine AmericanHot Wine American is an innovative beverage that blends the essence of red wine and coffee. The preparation is simple: mix heated red wine with concentrated coffee in proportion to create a unique taste.- Blue Sky Cloud LatteBlue Sky and White Cloud Latte is an innovative beverage primarily made from espresso, milk, and frothed milk. To prepare it, first pour the espresso into a cup, then slowly add heated milk, and finally top with a layer of fine froth to create a visual effect resembling blue skies and white clouds.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.