Xinlong Zangshu Lamb (Guangxingyao Plaza Branch)
小吃快餐 · ⭐ 3.6
Room 144, Building 4, Xingguangyao Commercial Plaza, No. 1583 Huchi Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 144, Building 4, Xingguangyao Commercial Plaza, No. 1583 Huchi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Offal Hot Pot, Sheep Gelatin Dish, Lamb Stir-fried with Garlic.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 144, Building 4, Xingguangyao Commercial Plaza, No. 1583 Huchi Road
- Popular dishes: Offal Hot Pot, Sheep Gelatin Dish, Lamb Stir-fried with Garlic, Mutton and Chinese Cabbage Soup, Mutton and Lamb Tripe Noodles
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Dishes
Offal Hot PotMutton offal hot pot features mutton organs like tripe, intestines, and lungs, cooked with scallions, ginger, garlic, chili, and Sichuan pepper. After cleaning and slicing, the offal is stewed in broth or water with spices for rich flavor. Serve with dipping sauce or eat as is.
Sheep Gelatin DishYang Gao is a cold dish made primarily from mutton, cooked, deboned, sliced, seasoned, then steamed or chilled to set. Ginger and scallions are commonly added, with some recipes including starch or gelatin for better solidification.
Lamb Stir-fried with GarlicA classic Chinese dish featuring tender lamb stir-fried with fresh garlic, offering a savory and aromatic flavor.
Mutton and Chinese Cabbage SoupA hearty soup made with mutton and Chinese cabbage, simmered slowly to create a rich, savory broth with tender meat and crisp vegetables.
Mutton and Lamb Tripe NoodlesA traditional noodle dish made with tender mutton and lamb tripe, served in a rich broth with hand-pulled or wide noodles.
Stir-fried Sheep Tripe with GarlicSheep tripe is stir-fried with garlic, resulting in a savory and aromatic dish with tender texture.
Sheep's Stomach Hot PotA hearty dish made with sheep's stomach and vegetables, slowly simmered in a clay pot for rich flavor.
Stir-fried Lamb Liver with GarlicLamb liver stir-fried quickly with garlic, resulting in tender liver and rich garlic flavor.
Stir-fried Lamb Lung with GarlicLamb lung slices stir-fried with garlic, offering a savory and aromatic dish.