Hong Zhao Yuan Zhaotong Tianma Zhuxun Huojibai (Lingxiu Store)
Hot pot · ⭐ 3.4
Wenlin Road, Lingxiu University Town, Yanglin
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wenlin Road, Lingxiu University Town, Yanglin. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Winter Melon, Spiced Century Egg Salad, Cold Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.4
- Address: Wenlin Road, Lingxiu University Town, Yanglin
- Popular dishes: Winter Melon, Spiced Century Egg Salad, Cold Cucumber Salad, Spicy Pork Fried Rice Bowl, Napa cabbage
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Dishes
Winter MelonWinter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Cold Cucumber SaladA refreshing cold salad made with cucumbers, garlic, vinegar, salt, sugar, and sesame oil, known for its crisp texture and tangy flavor.
Spicy Pork Fried Rice BowlSpicy pork fried rice is made with pork belly as the main ingredient. The pork belly is first boiled, sliced, then stir-fried with fermented broad bean paste, green onions, and other seasonings and vegetables, finally served over steaming hot rice.
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Bitter Greens SaladA refreshing salad made from tender bitter greens, lightly blanched and dressed with garlic, sesame oil, salt, and a touch of vinegar.
Dry Pot Chicken RiceA spicy stir-fried chicken dish served over steamed rice, featuring tender chicken and vegetables in a flavorful dry pot style.
Tomato and Egg Fried RiceTomato and egg fried rice features scrambled eggs and tomatoes, cooked separately then mixed together and served over hot rice. Simple to make with a harmonious flavor.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Bamboo Shoot TipsGreen bamboo shoot tips is a refreshing vegetable dish, primarily made with fresh green bamboo shoot tips. To prepare, first wash the bamboo shoot tips, then simply stir-fry or toss them to preserve their natural flavor. The dish features a bright green color and a crisp, tender texture, making it a common delicacy on dining tables.