Luo Shifu Special Mixed Noodles (Xingmao·Shihuihuadu C Area Store)
小吃面食 · ⭐ 3.5
Xinan Road, Xingmao Shengshi Huadu, Zone C
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xinan Road, Xingmao Shengshi Huadu, Zone C. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pickled Vegetable Spicy Noodles, Spicy Pork Noodles with Pickled Chili, Pickled Chili Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.5
- Address: Xinan Road, Xingmao Shengshi Huadu, Zone C
- Popular dishes: Pickled Vegetable Spicy Noodles, Spicy Pork Noodles with Pickled Chili, Pickled Chili Pork Noodles, Spicy Chicken Offal Noodles with Pickled Chili, Fried Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pickled Vegetable Spicy NoodlesPickled Vegetable Spicy Noodles is a Chinese snack with an acidic and spicy flavor, mainly made of noodles, pickled vegetables, and chili. The noodles are cooked and then mixed with seasonings, pickled vegetables, chili oil, and vinegar for a sour and spicy taste.
Spicy Pork Noodles with Pickled ChiliA spicy Sichuan-style dish featuring tender pork strips, pickled chili peppers, and chewy rice noodles in a tangy, numbing sauce.
Pickled Chili Pork NoodlesA spicy noodle dish featuring stir-fried pork strips and pickled chili peppers, served with a savory, tangy sauce.
Spicy Chicken Offal Noodles with Pickled ChiliSpicy chicken offal dan dan noodles made with sweet potato noodles, chicken organs (heart, liver, gizzard), and pickled chili. Cook noodles, blanch chicken organs, stir-fry with pickled chili and seasonings, then pour over noodles and mix well.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Braised Beef NoodlesRed-braised beef rice noodles is a dish primarily made with beef and rice noodles. The beef is cut into chunks and simmered with aromatics such as green onions, ginger, garlic, star anise, and bay leaves, resulting in tender, flavorful meat. The rice noodles are soaked in hot water until soft, then added to the broth and cooked together with the beef. Finally, the seasoning is adjusted to taste, with a small amount of soy sauce and sugar added for enhanced flavor.
Braised Intestine Rice NoodlesA savory dish featuring braised pork intestines and rice noodles in a rich, spicy sauce.
Stir-fried Pork and Green Bean Spicy Rice NoodlesA spicy rice noodle dish featuring stir-fried pork, green beans, and tangy seasoning, popular in Sichuan cuisine.
青椒肉丝炒河粉青椒肉丝炒河粉是一道以河粉为主料，搭配猪肉丝和青椒翻炒而成的菜肴。河粉经过焯水或稍煎处理后与切好的猪肉丝、青椒丝一同入锅，加入调味料快速翻炒均匀，使食材充分融合。
Stir-Fried Rice Noodles with Pork and Green PepperA stir-fried dish made with pork tenderloin and green peppers, sliced meat and pepper segments are stir-fried together with pre-cooked rice noodles, seasoned and mixed well.