Nanshanji Culinary Cluster (Tianhe City Branch)
小吃快餐 · ⭐ 4.2
No. 263 Heping Road, Xiaobailou Subdistrict (adjacent to Heping Road Station, Subway Line 3)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 263 Heping Road, Xiaobailou Subdistrict (adjacent to Heping Road Station, Subway Line 3). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken, Chicken Finger, FINGER.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 263 Heping Road, Xiaobailou Subdistrict (adjacent to Heping Road Station, Subway Line 3)
- Popular dishes: Chicken, Chicken Finger, FINGER, LINLEE林里·手打柠檬茶, 优物章鱼烧
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Dishes
ChickenA dish primarily made with chicken, marinated and then cooked by frying, stir-frying, boiling, or grilling. Common preparations include whole chicken stewed, chicken pieces stir-fried, or chicken breast sliced and cooked, enhanced with seasonings to elevate the flavor.
Chicken FingerCHICKEN FINGER is a dish made by cutting chicken leg or breast meat into strips, coating them with flour and seasonings, then frying them. It is crispy on the outside and tender on the inside.
FINGERFINGER是一种以手指形状制作的面食，主要原料为面粉和水，通过揉面、擀面、切条并卷曲成手指状后蒸制或煮熟。可搭配酱料或配菜食用。
LINLEE林里·手打柠檬茶手打柠檬茶以新鲜柠檬片与红茶或绿茶为基础，加入冰块和糖浆或蜂蜜调制而成。制作过程中通过手工捶打柠檬片释放果香，再混合茶汤与适量甜味剂，最后加冰搅拌均匀，形成清爽的饮品。
优物章鱼烧优物章鱼烧是一种以章鱼为主要食材的日本风味小吃，将章鱼切碎后与面粉、鸡蛋、水混合成面糊，倒入特制圆形烤盘中煎制，中间加入葱花、海苔碎和木鱼花，成品外酥里嫩，口感丰富。
俊贤家的紫菜包饭紫菜包饭以米饭为主料，加入熟鸡蛋、胡萝卜、黄瓜、火腿等配料，用紫菜包裹成型。制作时将米饭铺在紫菜上，放上切好的配菜，卷成条状后切成小段。
吉祥春饼·烤鸭·家常菜春饼由面粉制成，薄而柔软，用于包裹烤鸭片、黄瓜条、葱丝等食材。烤鸭选用北京填鸭，经过挂炉烤制，皮脆肉嫩。家常菜通常包括炒青菜、炖豆腐或红烧肉等常见菜肴，搭配春饼和烤鸭一同食用。
张拉拉中国兰州牛肉拉面张拉拉中国兰州牛肉拉面以手工拉制的宽窄均匀面条为主，配以炖煮入味的牛肉和牛骨高汤，辅以香菜、葱花、蒜苗等配料，汤底清澈浓郁，面条筋道有弹性。
Boneless Spicy Chicken with ChiliBoneless spicy chicken is a dish made with chicken thigh meat, which is deboned, cut into pieces, and stir-fried with dried chilies and Sichuan peppercorns. The chicken is typically marinated first, then fried or quickly stir-fried to achieve a crispy exterior and tender interior, enhanced by the aroma of chili and pepper.- 枣呀呀鲜枣糕枣呀呀鲜枣糕主要由新鲜红枣、糯米粉和少量蜂蜜制成，将红枣去核后捣碎，与糯米粉混合搅拌均匀，放入模具中蒸制而成，口感软糯，带有红枣的天然甜味。
老韩煸鸡老韩煸鸡是一道以鸡肉为主要食材的菜肴，通常选用鸡腿肉或整鸡切块，加入葱、姜、蒜、辣椒等调料进行煸炒。制作过程中先将鸡肉煸至表面微黄，再加入调味料炖煮或焖烧，使鸡肉入味且口感软嫩。
黎明屯铁锅炖x小锅烀饼黎明屯铁锅炖x小锅烀饼是一道以铁锅炖制为主的菜品，主要食材包括猪肉、土豆、粉条、白菜等，搭配小锅烀制的面饼。制作时将食材放入铁锅中加水慢炖，使味道融合，同时在锅边贴上烀饼，使其吸收汤汁风味。