Xu Ji Shui Jiao Guo Tie (Tongzhou Lu He Store)
小吃快餐 · ⭐ 3.7
No. 87 Xinhua South Road, Building 1-1, Unit -3
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 87 Xinhua South Road, Building 1-1, Unit -3. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Pork Dumplings, 安心大油条, Corn and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 87 Xinhua South Road, Building 1-1, Unit -3
- Popular dishes: Scallion Pork Dumplings, 安心大油条, Corn and Pork Dumplings, Spicy and Sour Radish Slices, Leek and Pork Dumplings
China trip · China travel
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Dishes
Scallion Pork DumplingsPotstickers filled with pork and scallions, pan-fried until golden and crispy on the bottom, with a tender interior.
安心大油条Anxin Da YouTiao is a traditional Chinese pastry made from flour, water, alkali, and a small amount of salt. The dough is kneaded, rested, stretched, and deep-fried to create a golden-brown snack with a crispy exterior and soft, elastic interior.
Corn and Pork DumplingsCorn meat dumplings are a traditional Chinese pastry made with pork and fresh corn. The pork is minced and mixed with chopped corn kernels, seasoned, then wrapped in dumpling wrappers and boiled or steamed.
Spicy and Sour Radish SlicesSour and spicy radish slices are a cold dish made primarily from white radish. Slice the radish thinly, salt it briefly, squeeze out excess water, then mix with vinegar, chili oil, garlic, sugar, and soy sauce. Simple to prepare with a crisp texture.
Leek and Pork DumplingsLeek pork dumplings are made with leeks and pork. Fresh leeks are chopped and mixed with ground pork, seasoned and stirred evenly as filling, then wrapped in dough skins and boiled or steamed.