Village Residence
农家菜 · ⭐ 3.5
200 meters south of the intersection of Yangcui Highway and Changxi Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters south of the intersection of Yangcui Highway and Changxi Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Home-style Tofu, Stir-Fried Beef, Rice Cake Stir-fried with Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 农家菜
- Rating: 3.5
- Address: 200 meters south of the intersection of Yangcui Highway and Changxi Road
- Popular dishes: Home-style Tofu, Stir-Fried Beef, Rice Cake Stir-fried with Shrimp, Stir-Fried Mustard Greens, Fried Spare Ribs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Home-style TofuHome-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
Stir-Fried BeefStir-fried beef is a dish made by quickly stir-frying beef as the main ingredient with vegetables such as green peppers and onions. The beef is sliced and marinated with seasonings, then stir-fried together with the vegetables in a hot wok to keep the beef tender and the vegetables crisp.
Rice Cake Stir-fried with ShrimpA dish made by stir-frying rice cakes with shrimp and vegetables, resulting in a savory and chewy texture.
Stir-Fried Mustard GreensA simple and healthy dish made by stir-frying fresh mustard greens with garlic, resulting in a crisp and refreshing flavor.
Fried Spare RibsFried ribs is a dish primarily made with pork ribs. After washing, the ribs are marinated with seasonings, then coated with starch or flour before being deep-fried in hot oil until golden and crispy. The finished dish has a crunchy exterior and juicy interior.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Stir-Fried Squid Rings in SauceStir-fried squid tentacles with sauce is a dish where cleaned squid tentacles are blanched and set aside. After stir-frying garlic, ginger, and doubanjiang in oil, add the tentacles and season with soy sauce, sugar, and cooking wine.
Iron Plate Shrimp with VermicelliFresh shrimp and vermicelli are stir-fried on a hot iron plate with garlic, ginger, and seasonings, resulting in tender shrimp and flavorful noodles.