Aisetie Xinjiang Naan Bread
新疆菜 · ⭐ 3.7
60 meters west of the intersection of Ganjiang East Road and Cangjie Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters west of the intersection of Ganjiang East Road and Cangjie Street. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Savory Naan, Xinjiang Roast Bun, Xinjiang Meat Naan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 新疆菜
- Rating: 3.7
- Address: 60 meters west of the intersection of Ganjiang East Road and Cangjie Street
- Popular dishes: Xinjiang Savory Naan, Xinjiang Roast Bun, Xinjiang Meat Naan
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Xinjiang Savory NaanA baked flatbread made with flour, salt, and spices like onion and cumin, popular in Xinjiang cuisine.
Xinjiang Roast BunXinjiang baked包子 (baked buns) are made primarily from lamb, scallions, and flour. The lamb and scallions are mixed and seasoned as filling, then wrapped in dough and baked in a tandoor oven. The outer skin turns golden and crispy, while the inner filling is richly aromatic and flavorful.
Xinjiang Meat NaanA traditional flatbread from Xinjiang made with flour and spiced lamb, baked until golden and crispy.