Yijin Xuan Chinese Fast Food
小吃快餐 · ⭐ 3.5
No. 171 Linshui Road, opposite Yijin Primary School
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 171 Linshui Road, opposite Yijin Primary School. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 红烧大肉, Braised Duck Wing Tips, Braised Duck Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 171 Linshui Road, opposite Yijin Primary School
- Popular dishes: 红烧大肉, Braised Duck Wing Tips, Braised Duck Wings, Minced Pork with Sour Beans, Steamed Egg with Sausage
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Dishes
红烧大肉红烧大肉是一道以五花肉为主要食材的中式菜肴，将五花肉切块后焯水去腥，再加入酱油、糖、料酒等调料进行炖煮，使肉质软烂入味，色泽红亮。
Braised Duck Wing TipsA Chinese dish made by braising duck wing tips in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Braised Duck WingsBraised duck wings is a Chinese dish made with duck wings as the main ingredient, cooked with soy sauce, sugar, and cooking wine. It has a delicious taste, tender meat, and a rich sauce flavor with a salty and sweet taste.
Minced Pork with Sour BeansMinced pork with sour beans is a home-style dish using minced pork and sour beans. Wash and chop the beans, then stir-fry the pork until browned, add the beans and seasonings like salt, soy sauce, and garlic. Cook until flavorful and serve.
Steamed Egg with SausageA Chinese steamed dish made with eggs and sausage, featuring a silky texture and savory flavor from the cured pork.
Garlic Stem Stir-Fried Chicken HeartGarlic stem stir-fried chicken heart is a Chinese dish made with garlic stems and chicken hearts, stir-fried quickly in hot oil. It has a fresh and tender texture with a light taste.
Sauce-Braised EggplantA classic Chinese home-style dish made by stir-frying eggplant with garlic and fermented bean paste, resulting in a rich, savory flavor.
Enoki Mushroom and Bean Sprout Stir-FryEnoki Mushroom and Bean Sprout Stir-Fry is a Chinese stir-fry dish made with enoki mushrooms and bean sprouts, usually cooked quickly with garlic and ginger for a crisp texture.
Green Pepper TofuGreen Pepper Tofu is a Chinese dish made with green peppers and thousand-layer tofu, usually stir-fried together for a fresh and delicious taste.
Green Pepper Stir-fried Tofu CubesA classic Chinese home-style dish made by stir-frying green peppers with tofu cubes, offering a fresh and savory flavor.