Serial Skewer Joy
小吃快餐 · ⭐ 3.5
No. 9-1, Chenshang Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9-1, Chenshang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Wings, Crispy Napa Cabbage Sticks, Grilled Tofu Puffs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 9-1, Chenshang Street
- Popular dishes: Orleans Chicken Wings, Crispy Napa Cabbage Sticks, Grilled Tofu Puffs, Crispy Bone Skewers, Tofu Skewers
China trip · China travel
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Dishes
Orleans Chicken WingsOrleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
Crispy Napa Cabbage SticksCrispy Napa Cabbage Sticks is a creative snack made by frying sliced napa cabbage coated in batter, served with a special sauce for a unique flavor.
Grilled Tofu PuffsA savory dish made by grilling tofu puffs and brushing them with sauce, resulting in a crispy exterior and tender interior.
Crispy Bone SkewersSkewered pork cartilage marinated and grilled or fried, featuring a crispy exterior and tender, chewy interior.
Tofu SkewersA Chinese snack made by skewering soft tofu, frying or pan-frying until crispy outside and tender inside, served with a special sauce.
Golden Chicken StripsGolden chicken strips are made from chicken breast sliced into细丝, coated in starch paste and deep-fried until golden and crispy. Typically stir-fried with carrot and green pepper strips for a rich texture. Proper heat control ensures tender meat and a crunchy exterior.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
Black Stinky TofuBlack stinky tofu is made by fermenting tofu in a special brine, resulting in a deep brown or black crust while keeping the inside soft. It's marinated for days in a brine of fermented black beans, stinky amaranth, and fermented tofu, then fried until crispy.