Genki Sushi (Xihui City Store)
日料 · ⭐ 4.4
No. 8 Taiping Road, Donghu Subdistrict, Xihui City, 1st Floor (opposite Shuiku Park)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Taiping Road, Donghu Subdistrict, Xihui City, 1st Floor (opposite Shuiku Park). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Yokan Roll, Tempura Feast.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 日料
- Rating: 4.4
- Address: No. 8 Taiping Road, Donghu Subdistrict, Xihui City, 1st Floor (opposite Shuiku Park)
- Popular dishes: Salmon Sashimi, Yokan Roll, Tempura Feast, Grilled Foie Gras Sushi, Grilled Black Pepper Salmon
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Yokan RollA Japanese sushi roll made with eggs, carrots, ham, and rice, wrapped in seaweed and sliced for serving.
Tempura FeastA Japanese dish featuring battered and fried shrimp and vegetables, served with a savory dipping sauce.
Grilled Foie Gras SushiGrilled foie gras sushi made with fresh foie gras gently cooked to a slight crust while keeping the inside tender, served on vinegared rice and wrapped in seaweed. Sliced foie gras placed on sushi rice, pressed with a bamboo mat, then briefly grilled for a hint of char.
Grilled Black Pepper SalmonGrilled salmon fillet marinated in black pepper sauce, served with seasonal vegetables for a rich and savory dish.
Grilled Black Pepper Sea ShrimpFresh sea shrimp grilled with black pepper sauce, tender and aromatic, combining the spiciness of black pepper with the natural sweetness of shrimp.
Fried Soft-Shell CrabA dish made by frying fresh soft-shell crabs after marinating and coating them in batter, resulting in a crispy exterior and tender, flavorful meat.
Caramel Salmon SushiCaramelized salmon sushi features fresh salmon marinated, coated in syrup, and quickly grilled to a sweet caramelized crust. Sushi rice seasoned with vinegar, sugar, and salt is placed on nori, topped with the salmon slice, and served with cucumber and avocado for added texture.
Beef Tallow Stir-fried ScallopsFresh scallops stir-fried with beef tallow, garlic, and chili for a rich, spicy flavor.
Love BlossomFlower Love is a creative dish featuring fresh vegetables and seafood, typically including shrimp, squid rings, bell peppers, carrots, and broccoli, prepared by steaming or quick stir-frying to preserve the natural flavors.
Grilled Eel Donburi SetGrilled eel glazed with sweet soy sauce, served over steamed rice, accompanied by pickled vegetables and tamagoyaki.
Flying Fish Roe SushiA Japanese sushi dish made with vinegared rice topped with flying fish roe and wrapped in seaweed or fish skin, offering a fresh, savory flavor.
Truffle SalmonBlack truffle salmon features fresh salmon seasoned with black truffle, cooked by pan-searing or roasting. The surface is slightly charred while the inside remains tender, with rich truffle aroma infused throughout.