Come Chicken Korean Fried Chicken
小吃快餐 · ⭐ 3.5
Room 202-3-1, 2nd Floor, Building 2, No. 165 Courtyard, Fushi Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 202-3-1, 2nd Floor, Building 2, No. 165 Courtyard, Fushi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 人民广场吃炸鸡, Orleans Chicken Wings, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 202-3-1, 2nd Floor, Building 2, No. 165 Courtyard, Fushi Road
- Popular dishes: 人民广场吃炸鸡, Orleans Chicken Wings, Crispy Pork Strips, Deep-Sea Cod Strips, Love-Linked Double-Curd Milk
China trip · China travel
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Dishes
人民广场吃炸鸡炸鸡以鸡肉为主要食材，经过腌制后裹上淀粉或面粉，放入油中炸至金黄酥脆。可搭配椒盐、辣椒粉或其他调味料。
Orleans Chicken WingsOrleans chicken wings are made from chicken drumettes, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce for flavor. High heat creates a slightly charred surface while keeping the inside tender.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Deep-Sea Cod StripsDeep-sea cod fillets marinated and lightly coated in starch or batter, then fried to golden crispiness. Crispy exterior with tender, naturally flavorful flesh.
Love-Linked Double-Curd MilkXiangsi Double Skin Milk Custard is a dessert made primarily from eggs and milk. It's prepared by heating milk, cooling it, mixing with egg whites, filtering, and steaming in a container. The finished product has a delicate, smooth texture and rich flavor.
Trendy Double-Flavor Fried ChickenInfluencer-style double-flavor fried chicken features two distinct flavors, typically original and spicy. Made with thigh or breast meat, marinated then coated in starch or flour mix, deep-fried until golden and crispy. Some versions add seasoning powder or sauce for extra flavor.
Korean Spicy Rice CakeKorean spicy rice cakes made with glutinous rice cakes, carrots, onions, and green peppers, stir-fried with Korean chili paste, soy sauce, sugar, and garlic. Softened rice cakes absorb the flavorful sauce, offering a chewy and elastic texture.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.
Black Pepper Chicken CubesBlack pepper chicken chunks made from breast meat, marinated, then fried or pan-seared until crispy outside and tender inside. Finished with black pepper sauce, onions, and green peppers for a rich, aromatic flavor.