Zhengsheng Tofu Pudding
小吃快餐 · ⭐ 3.6
Room 102, No. 72 Jinhua Street, Chang'an Town
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, No. 72 Jinhua Street, Chang'an Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wonton, Zha Zha Dessert Soup, Fried Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 102, No. 72 Jinhua Street, Chang'an Town
- Popular dishes: Wonton, Zha Zha Dessert Soup, Fried Chicken Wings, Fried Chicken Wings, 糖不甩
China trip · China travel
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Dishes
WontonWonton is a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough. The filling is placed in a round wrapper, sealed by pinching, then boiled and served. Often enjoyed with broth or sauces like soy sauce and sesame oil.
Zha Zha Dessert SoupA traditional sweet dessert made with glutinous rice flour, red beans, and rock sugar, steamed and served in a sweet syrup for a soft, sweet, and refreshing treat.
Fried Chicken WingsFried chicken drumsticks are made from whole chicken wings, marinated and coated with starch or flour before frying until golden and crispy. Seasonings like salt, soy sauce, and pepper are typically added during marination for enhanced flavor.
Fried Chicken WingsFried chicken wings is a dish made primarily from chicken wing sections, marinated and then deep-fried at high temperature until golden and crispy. The outer skin is crunchy while the meat inside remains tender and juicy, making it a favorite among diners.
糖不甩糖不甩是一道传统中式甜品，主要食材为糯米粉制成的粉团，煮熟后捞出，拌以糖浆或蜂蜜，常加入花生碎、芝麻等配料。制作时将糯米粉加水揉成团，搓成小丸子状，煮至浮起后捞出，再与糖浆混合均匀。
Chrysanthemum HoneyA dessert made from fresh chrysanthemum flowers and honey, simmered slowly to create a sweet, floral treat. Ideal as a post-meal delicacy or healthful snack.