Starbucks (Shenzhen Longhua Hongshan 6979 Branch)
咖啡 · ⭐ 4.2
Unit 01, Ground Floor, Building 6, Hongshan 6979 Commercial Complex, Tenglong Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Unit 01, Ground Floor, Building 6, Hongshan 6979 Commercial Complex, Tenglong Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew Iced Coffee, Coffee Tiramisu, Coconut Cocoa Vanilla Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 咖啡
- Rating: 4.2
- Address: Unit 01, Ground Floor, Building 6, Hongshan 6979 Commercial Complex, Tenglong Road
- Popular dishes: Cold Brew Iced Coffee, Coffee Tiramisu, Coconut Cocoa Vanilla Frappuccino, Hot Oat Milk Latte, Hot Oat Caramel Macchiato
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Cold Brew Iced CoffeeCold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly at low temperatures to preserve the original flavor of the coffee. During preparation, the brewed coffee liquid is mixed with ice to create a refreshing and cool taste, making it ideal for summer drinking.
Coffee TiramisuA dessert combining Italian tradition with coffee flavor, featuring coffee-soaked biscuits layered with mascarpone cream and dusted with cocoa powder.
Coconut Cocoa Vanilla FrappuccinoCoconut Cocoa Vanilla Starbucks Frappuccino is a refreshing dessert beverage made with fresh coconut milk, blended with rich cocoa and vanilla extract, then rapidly mixed with ice to achieve a frappuccino consistency. A light dusting of cocoa powder is added on top as decoration.
Hot Oat Milk LatteHot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
Oatmeal Matcha LatteOat Matcha Latte is a healthy beverage made from oat milk, matcha powder, and coffee. The preparation is simple: heat the oat milk, then mix it with matcha powder and espresso. Stir well to fully blend, resulting in a unique matcha aroma and rich coffee flavor.
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
Green Coconut Matcha FrappuccinoA cold drink made with matcha powder, coconut milk, ice, and syrup. Mix matcha with hot water, then add coconut milk, syrup, and ice. Serve in a cup and garnish with coconut flakes or mint leaves.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Tawan Ice Shaken Peach Oolong TeaA refreshing blend of fresh peach and fragrant oolong tea, shaken with ice for a smooth, sweet taste.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.