Lushi Mi Xian Malatang Hun Dun (Jiaonan Branch 5)
小吃快餐 · ⭐ 3.6
Shanghai South Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shanghai South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ham, Beef Tripe Hot Pot Rice Noodles, Sweet Chili Pot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: Shanghai South Road
- Popular dishes: Ham, Beef Tripe Hot Pot Rice Noodles, Sweet Chili Pot Noodles, 猪腰, Crab Stick Hot Pot Noodles
China trip · China travel
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Dishes
HamHam is a cooked food made primarily from pork leg meat, processed through curing, drying, or smoking. During production, the meat is typically seasoned with salt, sugar, and spices, then naturally dried or slowly dried at low temperatures to achieve a firm texture and rich flavor.
Beef Tripe Hot Pot Rice NoodlesA spicy dish featuring beef tripe and rice noodles simmered in a rich broth, served in a clay pot for warmth and depth of flavor.
Sweet Chili Pot NoodlesSweet radish hot pot rice noodles feature rice noodles with sweet radish (a fried fish paste and starch product), simmered in rich broth. Add rice noodles, sweet radish, bean sprouts, greens, and meat to a clay pot, then slowly cook until flavorful.
猪腰Tripe is a dish made by slicing pig or lamb kidneys and stir-frying them, using葱姜蒜 as seasonings to maintain a tender texture.
Crab Stick Hot Pot NoodlesA savory dish featuring crab stick noodles simmered in a rich broth with vegetables, offering a comforting and flavorful experience.
Crab Roe StickA crispy snack made by deep-frying a mixture of crab roe and seasonings, known for its rich flavor and crunchy texture.
Pork Tenderloin PancakePork tenderloin buns are made by mincing pork tenderloin, mixing it with seasonings, shaping it into round patties, and cooking them by frying, grilling, or steaming.
Fish CakeFish cake is a food made by mixing fish meat as the main ingredient with starch, egg white, seasonings, and other additives, then shaping it into a饼 (cake) and steaming or frying it. A common method involves removing bones from fresh fish, mashing it into paste, mixing it with auxiliary ingredients, and then heating it to set its shape.
ChickenChicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.
Lobster Slice Hot Pot Rice NoodlesA savory dish featuring lobster slices, rice noodles, and vegetables simmered in a rich broth, served hot in a clay pot.