Xue Xiang Ji Old Lunch Box (Huikelu Store)
小吃快餐 · ⭐ 3.5
Ground-floor commercial unit, Building 1, Liandong U Valley
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Building 1, Liandong U Valley. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large腰, Rice Porridge, Thin seaweed strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground-floor commercial unit, Building 1, Liandong U Valley
- Popular dishes: Large腰, Rice Porridge, Thin seaweed strips, 烧饼火腿, Braised Meatballs with Eel and Eggplant
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Large腰Da Yao is a traditional dish primarily made with pig kidneys. To prepare it, first clean the pig kidneys thoroughly and remove the internal membranes, then cut them into suitable sizes. Next, marinate them with a specially prepared seasoning for a while to allow the flavors to penetrate. Finally, cook using an appropriate method such as stir-frying, grilling, or frying to achieve a crispy exterior and tender interior with a delicious taste.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
烧饼火腿烧饼火腿是一道以烧饼和火腿为主要食材的菜品。烧饼通常为面制烘烤而成，外皮酥脆，内里松软；火腿则多选用腌制风干的猪腿肉，切片后与烧饼一同加热或夹入其中，使香味融合。制作时可将火腿片放入烧饼中夹层，或在烧饼表面涂抹酱料后加入火腿片再烘烤。
Braised Meatballs with Eel and EggplantA flavorful dish combining pork meatballs, eel, and eggplant braised in a savory sauce.
Old-Style Braised Green Beans Rice BoxA hearty dish featuring tender green beans simmered with pork or sausage, served over rice in a convenient box — a nostalgic taste of home cooking.
Old-Style Braised Eggplant Rice BoxA classic dish featuring tender eggplant braised in a savory sauce, served over rice for a comforting and flavorful meal.
Refreshing Plum JuiceRefreshing plum juice is made by simmering hawthorn, Chinese plum, licorice, and tangerine peel, then sweetened with rock sugar or honey. Cool before serving. Wash ingredients, boil in water, simmer for hours, filter, and chill.
高汤鸡蛋云吞高汤鸡蛋云吞以鲜鸡蛋和猪肉为馅料，包裹在薄皮中，煮熟后放入用鸡骨、猪骨等熬制的高汤中。云吞皮薄馅嫩，汤底清澈鲜美，口感滑爽。
Mapo Tofu BentoA bento box featuring spicy and savory mapo tofu made with soft tofu, minced beef, and fermented bean paste, served over rice.