Luoma Luosifen (Shizhu Kangde Store)
小吃快餐 · ⭐ 3.4
No. 7, Annex No. 79, Nanbin Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, Annex No. 79, Nanbin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Tofu Skewers, Original Stir-Fried Luosifen, Fried Pig's Feet Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 7, Annex No. 79, Nanbin Road
- Popular dishes: Braised Tofu Skewers, Original Stir-Fried Luosifen, Fried Pig's Feet Luosifen, Volcanic Stone Grilled Sausage Luosifen, Fried Egg Snail Noodles
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Dishes
Braised Tofu SkewersStewed tofu skewers made by cutting tofu into cubes, threading onto bamboo sticks, and slowly simmering in a seasoned broth. The broth is typically made from soy sauce, star anise, cinnamon, and bay leaves.
Original Stir-Fried LuosifenOriginal stir-fried Luosifen uses Luosifen noodles as the main ingredient, combined with rice noodles, pickled bamboo shoots, fried tofu, peanuts, and wood ear mushrooms, stir-fried quickly in a hot pan. Key ingredients include Luosifen noodles and a special broth, enhanced with various side dishes.
Fried Pig's Feet LuosifenFried pig trotter Luosifen is a dish featuring pig trotters and Luosifen. The trotters are blanched, coated in starch or flour, then deep-fried until crispy, then mixed with cooked Luosifen and seasoned. The key is balancing the crispy pork with the rich Luosifen flavor.
Volcanic Stone Grilled Sausage LuosifenA fusion dish combining Luosifen with grilled sausage, cooked on volcanic stone for a smoky flavor and rich aroma.
Fried Egg Snail NoodlesFried egg snail rice noodles is a specialty rice noodle dish, primarily made with snail rice noodles, eggs, and appropriate seasonings. The egg is deep-fried to create a crispy fried egg, which is then paired with cooked snail rice noodles and a rich sauce, delivering a unique texture.
Secret Braised Chicken Leg LuosifenA flavorful dish featuring chicken leg simmered in a secret sauce, served with Luosifen noodles and traditional toppings.
Braised Duck Leg LuosifenBraised duck leg with spicy and sour Luosifen noodles, a flavorful fusion dish combining tender meat and aromatic broth.
Braised Beef LuosifenA fusion dish combining braised beef with Luosifen, featuring tender beef in a spicy and savory broth served over rice noodles.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
Snail Meat Dry with Snail Rice NoodlesA dish combining dried snail meat with spicy and sour rice noodles, featuring a rich broth and fresh toppings like bean sprouts and tofu skin.
Egg Fried Snail NoodleA creative dish combining the flavor of snail noodles with scrambled eggs, featuring boiled snail noodles stir-fried with eggs and seasonings for a rich, aromatic taste.